Catering in Peru, NY

Hinesburg, Vermont

Black Radish Catering provides exceptional, upscale culinary experiences, believing every event menu should be truly special and unforgettable. Specializing in premium corporate events, they expertly handle business lunches, board meetings, and holiday gatherings with sophisticated flair. Their diverse offerings also include dynamic food truck events and elegant buffets, perfect for Vermont weddings and other special occasions. Guests can savor delectable gourmet dinners, such as filet mignon with balsamic glaze or seared scallops with citrus quinoa. They also craft exquisite artisanal charcuterie boards and gourmet grazing platters featuring premium cheeses and fresh produce, ensuring a memorable culinary journey for every guest.

Peru, New York

Carriage House Cooking School provides premium, upscale culinary experiences, perfect for discerning palates and unique corporate events. Specializing in small, intimate food journeys, they invite participants to engage with the edible landscape and discover what nourishes both body and soul. Located at Hallock Hill Farm in the Adirondack Mountains, their approach celebrates the vibrant farm-to-table bounty of the region, ensuring ingredients are just the beginning of an unforgettable experience. Whether for serious foodies or fine food connoisseurs, their programs offer an experiential journey into the art of cooking, ideal for a refined corporate gathering.

South Burlington, Vermont

Copper at Dorset, building on over 24 years of expertise from Catering By Dale, specializes in creating memorable events and elevated dining experiences. They provide premium, upscale catering for a range of occasions, including sophisticated corporate events, efficient business lunches, and intimate private chef / in-home gatherings. Their dedicated team ensures seamless event planning, offering comprehensive support that includes waitstaff and even floral design to perfect your vision. Guests can relax and enjoy innovative dishes, often crafted with the best local Vermont ingredients, along with exceptional bar service. Whether hosting a large corporate function, providing convenient box lunches, or orchestrating a specialized food truck event, Copper at Dorset delivers unparalleled culinary excellence and professional service.

Winooski, Vermont

Fluid Bar Service, a fully licensed and insured bar caterer since 2007, elevates events across Burlington, Chittenden County, and all of Vermont. Specializing in premium bar service for weddings, corporate gatherings, anniversaries, fundraisers, and private events, they bring a fresh, vibrant, and fluid approach to beverage catering. Clients can choose from hosted, cash, or combination bar options, including beer, wine, or full-service selections, all customizable to suit any need and budget. Their experienced, friendly, and attentive waitstaff ensure seamless service, allowing every occasion to reach its fullest potential. Fluid Bar Service also provides comprehensive event planning assistance, from in-depth consultations and venue visits to crafting unique signature drinks that perfectly set the tone for your celebration.

Grand Isle, Vermont

Grand Isle Pasta crafts vibrant artisanal pasta, drawing inspiration from local ingredients and unique Italian traditions to deliver an unparalleled flavor experience. They are dedicated to providing the best culinary journey for every guest. Elevate your next corporate event with their distinctive and delicious pasta creations, ensuring a memorable and authentic taste.

Winooski, Vermont

Harmony’s Kitchen offers Vermont’s original Afrofusion Soul Food experience, bringing authentic flavors with a local twist to events across the Green Mountain State. Since 2020, this Winooski-based caterer has delighted guests with a unique blend of Southern, Nigerian, and Latinx culinary traditions, crafted with heart and utilizing fresh Vermont ingredients. Specializing in full-service catering, Harmony's Kitchen provides vibrant food truck events for an unforgettable culinary journey. Every event is designed for a seamless experience, complete with professional waitstaff to ensure your gathering is truly special. Taste the tradition and experience the fusion that connects people through delicious, inspiring food.

South Hero, Vermont

Let's Pretend Catering provides premium, upscale catering services for corporate events and business lunches, specializing in hand-crafted cuisine and exceptional service. As a premier Vermont caterer, they offer comprehensive event planning, meticulously managing every detail from initial stages through to the event's conclusion. Their corporate offerings span from convenient delivery breakfasts and lunches to elaborate full-service dinners and multi-day conferences, all featuring customized, delicious menus. With waitstaff included, Let's Pretend Catering ensures a seamless and attentive experience, allowing hosts to relax while their guests are welcomed and pampered. They are dedicated to creating memorable events that showcase personalized service and attention to detail.

Winooski, Vermont

Lindsey Leichthammer Events operates as a creative studio, specializing in premium, curated event experiences. They offer comprehensive event planning, ensuring every detail is logistically sound and aesthetically pleasing for corporate events and special occasions. Their expertise extends to artful food styling for brands and businesses, transforming culinary presentations into artistic creations. Additionally, clients can rely on their professional bar service to complete any upscale gathering. Serving Vermont, New England, and beyond, Lindsey Leichthammer Events crafts memorable and sophisticated events.

Keeseville, New York

Northern Feast Catering & Food Truck, based in the beautiful Adirondacks, offers a farm-to-table experience rooted in a passion for homemade cooking. Owner Marla Gilman believes that "Food is Love," striving to bring great flavors, integrity, and a sense of community to every dish. They specialize in crafting approachable and delicious menus, using fresh, local, seasonal, and organic ingredients sourced from the region's farms and artisan producers. From corporate events and business lunches to convenient box lunches and intimate private chef experiences, their catering services are tailored to client preferences and are budget-friendly. Their popular food truck also brings unique and comforting dishes to various locations and is available for private events. With a commitment to high-quality cooking, Northern Feast ensures memorable occasions, offering full-service catering that includes waitstaff for a seamless experience.

South Burlington, Vermont

Pozé Catering brings over 30 years of experience and culinary excellence to events across northern Vermont, including Chittenden and Addison counties. Led by Executive Chef Christophe Lissarrague, whose award-winning background spans Paris, New York, and Vermont, Pozé is renowned for innovative cuisine and impeccable presentation. They are dedicated to crafting a delectable culinary experience through quality ingredients and an exceptional dining experience, making every occasion truly memorable. Specializing in premium corporate events, business lunches, and convenient box lunches, Pozé Catering also offers comprehensive bar services. Their professional team, including skilled waitstaff, ensures seamless service for discerning clients, from elegant office parties to grand celebrations. Pozé Catering consistently delivers Vermont catering at its finest, recognized for its high quality and professional approach.

St Albans City, Vermont

Susan LeClair LLC Catering offers a premium, farm-to-table culinary experience for events across Northwest Vermont. Led by Chef Susan LeClair, a Vermont native with over 30 years of culinary expertise, the company is dedicated to crafting unique menus using fresh, seasonal, and locally sourced ingredients. They specialize in a range of services, from elegant corporate events and business lunches to delightful buffets and exclusive private chef experiences in your home. Every dish reflects Chef Susan's distinctive style and taste, ensuring a memorable bill of fare for any occasion. Clients can expect a stress-free planning process with customized menus designed to meet their specific needs, complete with professional waitstaff included for seamless service. Serving the Burlington area, Lake Champlain Islands, Northeast Kingdom, and surrounding counties from their St. Albans location, Susan LeClair LLC Catering delivers wholesome, delicious cuisine for every gathering.

Burlington, Vermont

The University of Vermont, University Event Services specializes in facilitating corporate events. They provide a professional environment for business gatherings within the distinguished setting of the University of Vermont campus.

South Burlington, Vermont

Waterfront Catering Group, a full-service catering company owned and operated by Gary and Diane Provost, has proudly served the entire Vermont region for over 30 years. They specialize in creating tailored menus for a diverse range of occasions, including corporate events, business lunches, and family gatherings. With comprehensive event planning included, their team provides unmatched support throughout the entire process, ensuring a stress-free experience. Waterfront Catering Group offers a variety of services such as bar service, convenient box lunches, and even engaging food truck events. For events requiring full service, professional waitstaff are always included, while their flexible drop-off option delivers breakfast, lunch, appetizers, dinner, and desserts ready to serve. They are dedicated to customizing every detail to fit your needs, catering to any venue, large or small, with exceptional customer service.

Essex, New York

Farmstead Catering at Echo Farm specializes in premium, upscale wedding and special event catering across Upstate New York, including the Adirondacks, Hudson Valley, and Capital District. They are renowned for their authentic farm-to-table philosophy, crafting organic, sustainable, and seasonal menus that are fresh, elegant, and uniquely tailored to each occasion. Sourcing ingredients directly from their own 170-acre Echo Farm, they provide the truest expression of farm-to-plate dining, featuring everything from pasture-raised meats to freshly harvested organic produce. Their culinary approach often includes on-site fire preparation, creating an interactive and tantalizing experience for guests. More than just caterers, their dedicated team ensures every detail is handled with delicate care, from the initial consultation to seamless execution. With comprehensive bar service and professional waitstaff included, Farmstead Catering is committed to making each event memorable and stress-free.

Winooski, Vermont

Sarom’s Cafe, a family-owned and operated business, offers freshly made and handcrafted Vietnamese cuisine perfect for your corporate events and business lunches. They specialize in delicious Vietnamese Banh Mis, appetizers, and convenient meal box specials, ideal for box lunch catering. Complement your order with their unique Phin-dripped coffees, refreshing beverages, and delightful sweet treats.

Colchester, Vermont

Bevo provides premium catering services across Vermont, celebrated for delivering fresh, local, and exquisite tastes to every occasion. Their creative team excels at crafting personalized menus for a range of events, from sophisticated corporate gatherings and elegant weddings to intimate in-home dining experiences. With a focus on bold flavors and impeccable service, bevo ensures a memorable event, whether hosted at their scenic function space or your preferred location. A comprehensive bar service is also available, offering a selection of classic and specialty cocktails, Vermont craft beer, and fine wines. Clients consistently commend bevo's delightful and professional waitstaff, who contribute to an exceptional and smoothly run celebration.

Burlington, Vermont

Rhino Foods, Inc. brings over 40 years of innovation to crafting delicious ready-to-eat cookie dough and bakery-style inclusions. Specializing in high-quality ingredients and strict food safety standards, they offer a range of products including ready-to-eat cookie dough and baked brownie and cake pieces. For corporate events, Rhino Foods, Inc. provides these delightful inclusions, perfect for unique dessert stations or memorable snacking experiences. As a Certified B Corp, they are also dedicated to making a positive impact through their business practices.

Richmond, Vermont

Richmond Community Kitchen is dedicated to making it easy to eat well, emphasizing locally-sourced ingredients. Their versatile event space is ideal for hosting corporate gatherings, meetings, and celebrations. For these occasions, businesses can provide attendees with their handmade, ready-to-heat meals, crafted with fresh local ingredients. Beyond events, Richmond Community Kitchen also fosters culinary learning through cooking classes and offers a commissary kitchen for food businesses, all part of their commitment to nourish, learn, and gather within the community.

Essex Junction, Vermont

Salt & Bubbles Wine Bar and Market provides premium, upscale bar services perfect for corporate events. This Essex, VT establishment is driven by a team of dedicated wine and food enthusiasts who passionately curate a selection of natural wines, ciders, and beers. They focus on ethically produced beverages from farmers who prioritize land stewardship and fair labor, ensuring each bottle tells a vibrant story of its origin and season. Celebrated as the Best Wine Bar and for the Best Wine List in 2025, Salt & Bubbles delivers an exceptional and distinctive beverage experience for any gathering.

St Albans City, Vermont

14th Star Brewing Co. is a veteran-owned Vermont craft brewery dedicated to crafting world-class beer. They extend their passion for exceptional brews to events through their professional Bar Service. Committed to enriching the community, 14th Star Brewing Co. brings their distinctive craft beer experience to your special occasions.