Catering in Brandon, VT

Waitsfield, Vermont

Babette's Table offers an upscale food truck experience, showcasing their acclaimed artisanal charcuterie. Specializing in high-quality, Old-World cured meats crafted from local Vermont pork, they present a range of traditional delights such as salami, coppa, and lomo. Founder Erika Lynch, trained by master butchers in Gascony, France, creates each offering to encourage guests to slow down, savor connections, and celebrate community. Perfect for premium food truck events, Babette's Table provides a distinctive culinary experience centered around exceptional, handcrafted meats.

Wallingford, Vermont

Hotty's Eats & Catering brings handcrafted, crowd-pleasing meals to events across Vermont and beyond. Their diverse menus feature everything from savory Southern BBQ and classic Italian favorites to fresh salads, hearty sandwiches, and perfectly crisp pizzas made with fresh, local ingredients. Specializing in corporate events and business lunches, Hotty's Eats offers flexible catering options, including popular buffet-style service, individually plated meals, and family-style dining. They ensure a seamless experience by providing professional waitstaff and handling event details, allowing hosts to relax and enjoy the occasion. Committed to good food and good vibes, every dish is prepared fresh and served with care to delight every palate.

Bristol, Vermont

Nomadic Chef Catering, led by Chef/Owner Lauren Gammon, brings over two decades of experience to crafting unique and accessible menus for large events and weddings. With a deep respect for the ritual of sharing a meal, their culinary approach integrates a global narrative with a strong focus on seasonality and locally sourced ingredients, ensuring dishes are rich in texture and flavor. Beyond exceptional food, Nomadic Chef provides comprehensive event planning assistance, including coordinating tents and equipment rentals, alongside professional waitstaff to ensure a seamless experience. Their premium bar service features custom-curated seasonal menus with unique small-batch cocktails, Vermont brews, hand-selected wines, and refreshing non-alcoholic creations from Savoure Soda. Guests can enjoy diverse offerings, from smoked duck wontons to watermelon "tuna" and spiced rice & paneer kofte, with thoughtfully prepared vegan options available. Nomadic Chef Catering delivers a truly upscale, customized catering experience, offering remarkable value for their meticulous attention to detail and show-stopping presentations.

Bridgewater Corners, Vermont

Odyssey Events VT delivers a premium blend of event excellence, rooted in Vermont’s Green Mountains. This husband-and-wife duo, Linda and Ted Fondulas, brings a distinctly unique culinary and event design background to every occasion, including their experience as former owners of a "Top 25 Restaurant in America" as designated by Food & Wine magazine. Chef Ted, a renowned chef and wine educator, combines his passion for food with Linda's expertise as a skilled event designer to craft sophisticated, cohesive affairs. Specializing in corporate events, Odyssey Events VT provides comprehensive event planning, ensuring every detail aligns with your vision for a truly bespoke experience. They also offer unique, hands-on farm-to-table cooking classes, ideal for friends, families, or special celebrations.

Cornwall, Vermont

Pink House Farm provides a premium and upscale setting for unforgettable events, with comprehensive event planning seamlessly included. This luxurious 1798 farmhouse, beautifully restored and set on a dramatic hilltop in Cornwall, Vermont, offers breathtaking western Adirondack views amidst lush pastures and rural estates. Perfect for all occasions, from intimate elopements and engagement weekends to micro, medium, and large weddings, Pink House Farm ensures every detail of your celebration is meticulously arranged. Their dedicated event planning assistance helps orchestrate seamless gatherings, allowing guests to fully immerse themselves in the historic beauty and serene surroundings. By coordinating all necessary elements for a high-end event, Pink House Farm creates a truly special day for college graduates, new couples, and all loved ones, ensuring a memorable experience from start to finish.

Mendon, Vermont

Savour Concierge crafts gourmet dining experiences, transforming any space into a culinary escape with personalized flavors and bespoke platters. They offer a range of premium services, from convenient drop-off meals and bountiful platters ideal for business lunches and box lunches, to fully catered in-home dinners. For private chef events, waitstaff is included to handle serving and cleanup, ensuring a relaxing and entertaining evening. Savour Concierge also brings the excitement of live pizza parties with their traveling oven, serving custom Neapolitan pizzas perfect for food truck events. They accommodate various dietary needs, including gluten-free options like their home-baked sourdough products and scones, ensuring every guest savors the moment.

Lincoln, Vermont

South Mountain Catering brings high-quality European and African-inspired cuisine, infused with the essence of Ghana, to Vermont's culinary scene. Beyond their popular crepes, both savory and fruit, found at the Waitsfield and Stowe Farmers Markets, they offer comprehensive catering services for private events and functions. Whether planning an intimate brunch, an elaborate dinner, or a delightful dessert party, South Mountain Catering crafts custom menus to suit any occasion. Their offerings extend to private chef and in-home dining experiences, ensuring a personalized culinary journey. A strong commitment to quality means all dishes are prepared using the finest organic ingredients, thoughtfully sourced from local Vermont farmers to support the regional economy.

Pittsfield, Vermont

Vermont Farms Catering crafts premium farm-to-table experiences for weddings and events across Vermont, specializing in expertly prepared cuisine that showcases the best locally grown ingredients sourced from Vermont farmers and purveyors. Led by Executive Chef Kevin Lasko and Event Director Katie Stiles, their creative and experienced team believes every detail counts in transforming your event vision into a unique and memorable reality. From comprehensive event planning and impeccable waitstaff service to elegant bar offerings, they ensure a flawlessly orchestrated occasion. Whether planning an intimate gathering at their private event space, The Backroom, or a large-scale production for 10-250 guests at partner venues or a location of your choice, they deliver beautifully presented food and just-right atmospherics. Vermont Farms Catering brings quality and creativity to any occasion, from romantic wedding day dining and rehearsal dinners to sophisticated after-parties, ensuring a truly upscale experience tailored to your style.

Bethel, Vermont

Vermont Mobile Spirits offers premium bar catering, elevating any gathering with a unique mixology experience and refined service. Specializing in handcrafted craft cocktails, professional bartenders deliver warm hospitality for corporate events, weddings, and private celebrations throughout Vermont. Guests can enjoy a full, unforgettable experience, featuring everything from seasonal spritzes and local spirits to artisanal garnishes and curated mocktails. The company proudly presents "Lucy," a charming, lovingly restored vintage mobile bar that creates an inviting atmosphere and serves as a memorable focal point. For venues requiring a different aesthetic, elegant indoor and outdoor mobile bar setups are also available, styled to complement any event. With waitstaff included, Vermont Mobile Spirits meticulously handles all beverage and small bite services, ensuring hosts can relax and savor every moment with their guests.

Rutland, Vermont

Noel's Catering and Specialty Foods is an award-winning, versatile catering company dedicated to bringing each client's unique vision to life. Specializing in customized menus for any budget, they expertly handle everything from casual food truck events and corporate gatherings to elegant private chef experiences in your own home. As true BBQ Specialists, they offer exceptional slow-and-low smoked barbecue, prepared on-site with their proprietary tow-behind smoker by Chef William Noel. Their comprehensive services also include professional Bar Service with licensed liquor catering options and the convenience of equipment rental, including tents, tables, and chairs. With a focus on honest pricing and no hidden fees, Noel's ensures delectable foods and outstanding service, complete with professional waitstaff, leaving both clients and guests thoroughly impressed and satisfied.

Pittsford, Vermont

Vermont Pig Roasts - BBQ Catering delivers award-winning, world-champion-beating BBQ and premium pig roasts to events across Vermont, nearby New York, and New England. As dedicated BBQ specialists, they offer an upscale culinary experience featuring melt-in-your-mouth Texas Style Beef Brisket, Pork or Beef Ribs, Racks of Lamb, and Chicken, all slow-cooked and smoked to perfection. Beyond their renowned BBQ, their menu also includes fresh Maine lobster bakes and other seafood options, providing diverse choices for any gathering. Available year-round, they expertly cater corporate events, weddings, anniversaries, birthday parties, and family reunions, and can even coordinate with other caterers for appetizers, sides, and desserts. Guests consistently praise their moist and delicious offerings, ensuring a truly memorable occasion.

Pittsford, Vermont

For over 85 years, Kamuda's Country Market has been a beloved staple in Rutland County, Vermont, evolving into a specialty caterer and destination market. They excel in providing exceptional event catering, offering tailored solutions for corporate events and convenient, delicious box lunches. Beyond large gatherings, Kamuda's also specializes in prepared meals, fresh sandwiches, and deli foods, alongside custom meat boxes and fresh seafood. Committed to exceeding expectations, they provide unique and local food items at affordable prices, comparable to larger grocery stores. Trust Kamuda's Country Market to deliver quality and value for your next event or meal.

Waitsfield, Vermont

Scrag & Roe offers distinctive catering for corporate events, bringing a world of flavors directly to your table. They specialize in a variety of rotating dishes, each inspired by their extensive global journeys. These unique culinary creations are ideal for sharing among colleagues and guests, providing an engaging and memorable dining experience for any business gathering.

Waitsfield, Vermont

The Inn at the Round Barn Farm offers a premium and upscale setting for corporate events on its picturesque 45-acre Vermont estate. This historic property, featuring an iconic round barn and lush grounds, is enhanced by certified organic vegetable gardens, contributing to a distinctive and refined atmosphere. Guests can enjoy the unique charm of a bed and breakfast experience, complete with beautiful rooms and exceptional breakfast offerings, all within a tranquil, rustic yet elegant environment. The Inn at the Round Barn Farm specializes in creating memorable corporate gatherings with a focus on quality and a truly special, organic-inspired experience.

Middlebury, Vermont

Costello's Market offers distinguished catering services, bringing their gourmet market expertise directly to your event. Guests can enjoy a full bar service alongside a menu rich with Italian specialties and fresh seafood. Their offerings include a diverse selection of ravioli, featuring unique flavors like lobster, black truffle mascarpone, porcini mushroom, and butternut squash, in addition to classic beef and mozzarella. Catering to all dietary needs, Costello's Market proudly provides delicious vegan options, such as their popular vegan vegetable ravioli. Elevate your occasion with their carefully chosen Italian wines, imported extra virgin olive oil from Sicilia, and a variety of specialty meats and fresh seafood, ensuring a memorable culinary experience.

Waitsfield, Vermont

Skinner Barn offers a truly unique setting for a range of events, nestled in a picturesque Vermont resort valley. This beautifully restored historic dairy barn, originally built in 1891, provides a quintessential post-and-beam environment perfect for memorable gatherings, from corporate events and cultural activities to lively parties. Their dedicated team of event artists specializes in comprehensive event planning, working closely with clients to design a vision that fits their budget. Guests can enjoy a premium experience amidst majestic mountains, a serene pond, and maple trees, with convenient bar service and equipment rental available. Skinner Barn ensures every detail is handled, creating a magical and special atmosphere for any occasion.

Pittsfield, Vermont

The Backroom extends its acclaimed fine dining and farm-to-table philosophy to premium corporate events and sophisticated bar services. Drawing inspiration from their Vermont roots, this upscale caterer is celebrated for delivering a meticulously crafted culinary experience, once dubbed "New England's Coolest Dinner Party" by The New York Times. Guests can anticipate an unforgettable atmosphere and exceptional service, reflecting The Backroom's commitment to high-quality ingredients and an elevated dining experience for any corporate gathering.

Waitsfield, Vermont

Canteen Creemee Company brings their critically acclaimed Vermont flavors directly to your event, offering a unique catering experience. Renowned for classic Vermont creemees and innovative ice cream creations like the Maple Madness Sundae with maple cotton candy or the Bad Larry vertical sundae, they also serve up what they proudly call the best fried chicken in Vermont, prepared with a "miracle dredge" and local ingredients. Their menu extends to hearty Griddle Burgers made with local beef and unique favorites such as Mac & Kimcheese. Perfect for corporate gatherings or lively food truck events, Canteen Creemee Company provides a memorable culinary experience, delivering their beloved to-go restaurant fare to your guests.

Rutland, Vermont

Roots the Restaurant is dedicated to crafting delicious meals using fresh, local ingredients sourced from Vermont's abundant agricultural landscape. They prioritize minimally processed, locally grown food, including organic crops and humanely raised livestock, partnering with regional providers to bring the best of Vermont to your table. Committed to providing affordable meals, Roots specializes in catering for corporate events and business lunches, as well as conferences, parties, and other special occasions throughout Rutland and Killington. Their team works closely with clients to design perfect menus tailored to various occasions, budgets, and specific dietary requirements. Experience the difference that a commitment to fresh, organic, and locally sourced food makes for your next gathering.

Pittsford, Vermont

The Cluckin' Cafe brings its celebrated culinary experience to your special occasions with a diverse catering menu. Guests can enjoy a wide array of dishes, from savory Sweet Corn Cakes and Spicy Chicken & Waffles to elegant Bruschetta Salmon and Ahi Poke Bowls. Catering to various preferences, they offer excellent gluten-free and vegetarian options, ensuring there's something delicious for everyone. Beyond the food, comprehensive bar service is available, featuring a full selection of cocktails and beverages to complement any event. For a distinctive touch, The Cluckin' Cafe also provides food truck events, bringing their "Rollin' Rooster" favorites directly to your location. Whether planning breakfast, lunch, dinner, or a special celebration, their offerings span from Mexican Monday specialties to delightful desserts and ice cream, promising a memorable dining experience.