Pink House Farm

Lincoln, Vermont

South Mountain Catering brings high-quality European and African-inspired cuisine, infused with the essence of Ghana, to Vermont's culinary scene. Beyond their popular crepes, both savory and fruit, found at the Waitsfield and Stowe Farmers Markets, they offer comprehensive catering services for private events and functions. Whether planning an intimate brunch, an elaborate dinner, or a delightful dessert party, South Mountain Catering crafts custom menus to suit any occasion. Their offerings extend to private chef and in-home dining experiences, ensuring a personalized culinary journey. A strong commitment to quality means all dishes are prepared using the finest organic ingredients, thoughtfully sourced from local Vermont farmers to support the regional economy.

Bristol, Vermont

Nomadic Chef Catering, led by Chef/Owner Lauren Gammon, brings over two decades of experience to crafting unique and accessible menus for large events and weddings. With a deep respect for the ritual of sharing a meal, their culinary approach integrates a global narrative with a strong focus on seasonality and locally sourced ingredients, ensuring dishes are rich in texture and flavor. Beyond exceptional food, Nomadic Chef provides comprehensive event planning assistance, including coordinating tents and equipment rentals, alongside professional waitstaff to ensure a seamless experience. Their premium bar service features custom-curated seasonal menus with unique small-batch cocktails, Vermont brews, hand-selected wines, and refreshing non-alcoholic creations from Savoure Soda. Guests can enjoy diverse offerings, from smoked duck wontons to watermelon "tuna" and spiced rice & paneer kofte, with thoughtfully prepared vegan options available. Nomadic Chef Catering delivers a truly upscale, customized catering experience, offering remarkable value for their meticulous attention to detail and show-stopping presentations.

Middlebury, Vermont

Costello's Market offers distinguished catering services, bringing their gourmet market expertise directly to your event. Guests can enjoy a full bar service alongside a menu rich with Italian specialties and fresh seafood. Their offerings include a diverse selection of ravioli, featuring unique flavors like lobster, black truffle mascarpone, porcini mushroom, and butternut squash, in addition to classic beef and mozzarella. Catering to all dietary needs, Costello's Market proudly provides delicious vegan options, such as their popular vegan vegetable ravioli. Elevate your occasion with their carefully chosen Italian wines, imported extra virgin olive oil from Sicilia, and a variety of specialty meats and fresh seafood, ensuring a memorable culinary experience.