Catering in California

Perris, California

Jiju's Gourmet delivers an exquisite culinary experience for your next gathering with their premium food truck events. Specializing in a gourmet fusion of Indian and American flavors, they offer a taste of tradition through their delectable and distinctive dishes. Guests can enjoy an upscale selection that includes a variety of flavorful options, with thoughtful vegan choices readily available. Their food truck brings a unique blend of Indo-American excellence directly to your event, promising a memorable and high-quality catering experience.

Santa Rosa, California

Starting From Scratch Catering delivers delicious, made-from-scratch breakfast and lunch options for corporate events and business lunches throughout Sonoma County and Truckee. Their diverse menu includes convenient box lunches, hearty appetizers, and fresh bakery items, all prepared with a focus on quality ingredients. Guests can enjoy fantastic burgers made with John Ford Grass Fed Beef or flavorful Sausage Penne Pasta. Starting From Scratch Catering is dedicated to accommodating various dietary needs, proudly offering excellent vegan and gluten-free options, such as their popular black bean patty, and encourages all dietary requests to ensure every meal is "Cleverly Fed.

Palm Desert, California

Chef Tanya's Kitchen - Palm Desert offers exceptional catering services, drawing on over 30 years of experience in the Coachella Valley's plant-based culinary scene. Specializing in gourmet vegan food, they provide premium, upscale options perfect for corporate events. Guests can savor innovative dishes crafted with an animal-loving philosophy, including Chef Tanya's renowned seitan. Their dedication to high-quality, delicious plant-based cuisine ensures a sophisticated and memorable dining experience for any professional gathering.

Santa Barbara, California

Shalhoob's Funk Zone Patio, a family-owned Santa Barbara tradition for over 53 years, offers premium catering services ideal for corporate events. Evolving from a renowned meat company, they now feature a serene outdoor event space with custom-built tables and rustic planters, perfect for an upscale gathering in the Funk Zone. As BBQ specialists, they pride themselves on all-natural, hormone and antibiotic-free proteins, alongside locally sourced fruits, vegetables, and fresh Santa Barbara seafood. Their culinary offerings extend beyond classic BBQ to include diverse options like Baja Fish Tacos, Avocado Salad, and Falafel Sandwiches, ensuring excellent vegan choices for all guests. Shalhoob's commitment to the finest quality products and exceptional service, delivered with a distinct Santa Barbara style, makes them a distinguished choice for any event.

Santa Clarita, California

Thai Chefs Restaurant - Santa Clarita offers authentic Thai cuisine, perfect for your next corporate event. This family-owned and operated establishment has served the Santa Clarita Valley since 2011, drawing on over 40 years of experience from Thailand and cherished family recipes passed down through generations. They are dedicated to bringing traditional flavors and craftsmanship to the local community, using only the freshest, highest-quality ingredients in every dish. Catering trays are available in various sizes, serving 4 to 16 guests, ensuring a perfect fit for any gathering. With a focus on integrity and friendly service, Thai Chefs thoughtfully provides delicious vegan options and gluten-free dishes to accommodate diverse dietary needs. Please note that all catering orders require at least 24 hours advance notice.

San Ramon, California

Scoop N Stick specializes in crafting delightful ice cream and popsicle experiences, transforming any gathering into a memorable event. They are dedicated to creating the finest artisanal ice creams and gelatos using local, all-natural ingredients, including a wide range of fresh organic gelato and dairy-free sorbets, perfect for those seeking vegan options. Guests can enjoy a magical, interactive dessert experience with customizable live ice cream and popsicle bars, allowing them to choose flavors, chocolate dips, and toppings to create their unique treat. Ideal for corporate events and other special occasions, their premium, upscale service includes professional waitstaff and all necessary equipment rental, ensuring a seamless buffet-style dessert presentation. Scoop N Stick brings purity and simple, interesting flavors to be enjoyed with loved ones, making every bite a cherished moment.

Westlake Village, California

LA Roots Catering offers an unforgettable culinary experience with their elegant L.A. street food and rustic California fusion. Their high-end, low-maintenance fare is deeply embedded with vibrant Latin, Asian, Italian, and Polynesian influences, crafted from simple, sustainably, and locally sourced organic ingredients whenever possible. Whether you're planning an intimate private chef dinner, a sophisticated high-end tapas party, or a large-scale corporate event, LA Roots delivers impeccable service. They also bring their unique culinary style to food truck events, offering the perfect fare for anywhere. With a commitment to premium service, including waitstaff, and providing diverse options such as vegan and gluten-free dishes, LA Roots ensures a truly special dining experience for any occasion.

La Jolla, California

Deeply Nourished offers premium corporate event catering, bringing a healthy and upscale approach to your business gatherings. Their menu emphasizes fresh, organic, and locally sourced ingredients, with all items prepared from scratch by Chef Alec Hurley and his team. Clients can choose from a diverse selection that includes robust options like Miso Baked Wild Isles Salmon, Grilled Steak Protein Box, and Roasted Veggie Powerhouse Bowl. Deeply Nourished is dedicated to accommodating various dietary needs, providing excellent vegan and gluten-free options, and ensuring meals are free from soy, seed oils, preservatives, and artificial additives. Committed to both wellness and the environment, they deliver delicious, high-quality dishes in 100% compostable packaging, making them a distinguished choice for conscious corporate events.

Santa Monica, California

Vucacious Catering offers a full-service, custom, farm-to-table experience, highlighting organic and sustainable ingredients sourced from Southern California farms. Their impressive general menu includes California Cuisine and Asian Fusion, with delicious vegetarian, vegan, and gluten-free options readily available. Specializing in corporate events, business lunches, and private chef / in-home dining, Vucacious also offers comprehensive event planning, professional bar service, included waitstaff, and equipment rental. Delivering a premium, upscale culinary journey, they are also recognized for being affordable and flexible to meet diverse client needs, ensuring a health-conscious and delightful event every time.

Petaluma, California

Black Bean BBQ Catering elevates any gathering with their bold Texas-style slow-smoked flavors, making them true BBQ specialists. They meticulously prepare juicy, fall-off-the-bone pork ribs, melt-in-your-mouth brisket, and succulent chicken using a dry rub and hours of indirect heat. Beyond traditional meats, Black Bean BBQ also offers delicious plant-based favorites and vegetarian options, including smoked portobellos, ensuring a menu for every guest. Whether you're planning a corporate event, a business lunch, convenient box lunches, or a full buffet for any sized crowd, their commitment to "Nothin' Fancy; Just Good Grub" delivers simply delicious, high-quality meals. Customers consistently praise their great food and affordable prices, making them an excellent choice for memorable catering.

San Rafael, California

Luis Lagos Gastronomic & Private Chef delivers unparalleled culinary excellence across the Northern California Coast and wine country. Drawing on a rich heritage of generational Mexican recipes and a passion for bringing the food industry alive, Chef Lagos creates immersive dining experiences that transcend the ordinary. Specializing in premium private chef services, sophisticated corporate events, and elegant business lunches, they transform any occasion into a lavish affair. Guests can indulge in personalized gastronomic journeys, meticulously prepared with the finest, high-quality ingredients and presented with culinary sophistication. With a commitment to diverse palates, the team proudly offers exquisite vegan options, and waitstaff are included to ensure seamless, attentive service. Experience an unforgettable culinary adventure where every dish is a masterpiece designed to engage all senses and leave a lasting impression.

San Diego, California

A+M Catering is an elevated San Diego caterer dedicated to providing exceptional culinary experiences. They are committed to using only the finest and freshest ingredients, ensuring a premium offering for every occasion. Specializing in vegan and gluten-free options, A+M Catering expertly accommodates all diets and allergens, making them a versatile choice for any gathering. Whether planning a sophisticated corporate event or a refined business lunch, clients can expect meticulously crafted menus designed with care. This company prides itself on valuing its community, employees, and clients, delivering service that is as thoughtful as it is delicious.

Torrance, California

Shef's Catering Services, a Los Angeles-based company, delivers a premium culinary experience for a wide array of events, from gourmet boxed and business lunches to large corporate gatherings and intimate private chef services. Their passion for food shines through in every dish, crafted with the finest, freshest locally-grown ingredients. Offering versatile service options including convenient drop-off, budget-friendly pick-up, or comprehensive full catering with event planning and waitstaff, they ensure every detail is handled with exemplary style. Master Chef Star Washington, a Le Cordon Bleu alumna with over two decades of experience, leads the team in creating spectacular events that make guests feel like VIPs. Shef's Catering also expertly accommodates diverse dietary needs with delicious vegan and gluten-free menu options.

Santa Rosa, California

Yay!Paella Catering transforms any gathering into a vibrant Spanish celebration, bringing their signature "Party in a Pan" directly to your event. Guests can enjoy the captivating spectacle as chefs prepare sizzling paella onsite in colossal pans, blending prized saffron rice with fresh seasonal vegetables, seafood, chicken, pork, or sausage. This premium, upscale experience delights with gorgeous colors, enticing aromas, and heavenly flavors, complemented by a menu featuring delicious tapas, salads, bread, and desserts. Yay!Paella caters to diverse preferences, offering naturally gluten-free and dairy-free options, alongside dedicated vegan paella, all at a surprisingly affordable price. Ideal for corporate events or an exclusive private chef experience, their comprehensive service includes event planning and professional waitstaff. With a wide reach across Northern California, from Greater Sacramento to Tahoe and Wine Country, Yay!Paella is ready to travel and deliver a sumptuous feast.

San Clemente, California

Delanya's Smokin' Hot Texas BBQ and More... brings authentic, third-generation Texas barbecue to events across Orange County and San Diego County. As BBQ specialists, they utilize a mobile smoke pit to slow-cook prime meats for over 12 hours, creating "SoCal's Best" hickory-smoked brisket, pulled pork, ribs, chicken, and prime rib. This premium catering experience, perfect for food truck events, can range from a Western BBQ picnic to a fine dining affair, all infused with genuine Southern hospitality. Notably, they also offer delicious vegan options, including their signature vegan pulled pork, ensuring everyone can enjoy their traditional recipes and famous third-generation BBQ sauce.

San Rafael, California

Veegees San Rafael Ca offers exceptional private chef and in-home dining experiences, bringing premium plant-based cuisine to homes and venues across the San Francisco Bay Area, Los Angeles county, Napa Valley, and Santa Monica. Voted Best Caterers in San Francisco 2021 by Expertise.com, Veegees is celebrated for its refined global dishes and home-cooked artisanal meals. Chef Owner Rozanna, with 35 years of culinary expertise, meticulously crafts California-style cuisine, prioritizing locally sourced organic ingredients and high-quality oils like extra virgin olive oil and Miyokos butter. Her innovative plant-based techniques ensure every dish is incredibly flavorful, often surprising guests who discover the meals contain no animal products, with her penne pasta alfredo with roasted mushrooms being a particular customer favorite. Veegees is dedicated to providing a delicious, healthy, and sustainable way of eating that benefits both people and the planet.

Napa, California

Marks the Spot Fine Food, a chef-owned, full-service catering and event company established in 2010, has been recognized as "Best Catering Company" by Bohemian Magazine and "Best Wedding Caterer" by Luxe Magazine Northern California. They expertly craft custom menus for a wide range of occasions, from intimate dinners and large receptions to corporate events, business lunches, and elegant wine country weddings, always guided by fresh, seasonal Northern California ingredients. Offering both premium, upscale plated multi-course meals with waitstaff included and affordable drop-off platters, their versatile service also features family-style and buffet options. For a distinctive experience, clients can choose from their unique fleet, including a gourmet food truck perfect for Food Truck Events, a mobile bar for Bar Service, and a wood-fired oven, alongside their traditional Southern BBQ Smoker for BBQ Specialists. Marks the Spot Fine Food excels at accommodating diverse dietary needs with vegan and gluten-free options readily available, and comprehensive event planning is included to ensure every detail aligns with your vision and budget.

San Mateo, California

Catering by Kaizen brings a premium craft coffee experience directly to your events, embodying their philosophy of continuous improvement in every detail. Their upscale mobile espresso bar, staffed by passionate professional baristas, offers a curated specialty menu featuring signature, locally-roasted beans. Guests can enjoy a full cafe selection, from classic espresso to lattes and cortados, with excellent vegan options including oat milk and other non-dairy alternatives. Perfect for corporate events or adding a sophisticated touch to food truck gatherings, their service ensures a seamless and memorable focal point. They handle all the details, providing a complete, high-quality coffee experience designed to spark conversation and elevate any occasion.

San Francisco, California

DACHA Catering & Events brings a premier, upscale experience to any occasion, transforming gatherings into warm, personal, and unforgettable moments. Their soulful menus reimagine Eastern European classics with vibrant, healthier California flair, crafting elegantly presented dishes tailored to every palate. Dedicated to accommodating diverse dietary needs, DACHA offers delicious vegan and gluten-free options, including unique Georgian eggplant rolls and seasonal salads. Ideal for corporate events and business lunches, their full-service approach ensures an effortless experience, complete with professional waitstaff. Elevate your celebration further with their high-end bar service, where San Francisco's finest mixologists craft signature cocktails and classic favorites with artistry and precision, leaving a lasting impression on every guest.

San Rafael, California

Chef Rozanna Catering provides exquisite organic artisanal catering and comprehensive event planning services throughout San Francisco, Napa, Sonoma, and the surrounding Bay Areas. With over 35 years of experience, they offer superior service for corporate events, business lunches, and private in-home dining, drawing inspiration from California's local cuisine and global flavors. Committed to using the highest quality organic, seasonal, and local ingredients, they boast the Bay Area's largest selection of vegetarian and vegan menus, with gluten-free options and custom menu creation readily available. This full-service company ensures a premium, upscale experience, complete with professional waitstaff, delivering incredible food and impeccable service that is artfully designed and always delicious.