Catering in Novato, CA

San Francisco, California

Basil the Bold offers a distinctive catering experience, blending authentic Thai flavors with a modern Californian twist for your next event. Specializing in vibrant Thai bowls, their menu is crafted to delight diverse palates, emphasizing an extra boost of plants and delicious vegan options. Beyond their plant-forward selections, Basil the Bold also provides bold and authentic tastes for chicken lovers, ensuring variety for all guests. As a dedicated catering service, they are perfectly equipped to handle corporate events, weddings, and private gatherings throughout the San Francisco Bay Area. This woman-owned business takes pride in crafting unique, Thai-inspired fare, promising a memorable dining experience for your guests.

Petaluma, California

Black Bean BBQ Catering elevates any gathering with their bold Texas-style slow-smoked flavors, making them true BBQ specialists. They meticulously prepare juicy, fall-off-the-bone pork ribs, melt-in-your-mouth brisket, and succulent chicken using a dry rub and hours of indirect heat. Beyond traditional meats, Black Bean BBQ also offers delicious plant-based favorites and vegetarian options, including smoked portobellos, ensuring a menu for every guest. Whether you're planning a corporate event, a business lunch, convenient box lunches, or a full buffet for any sized crowd, their commitment to "Nothin' Fancy; Just Good Grub" delivers simply delicious, high-quality meals. Customers consistently praise their great food and affordable prices, making them an excellent choice for memorable catering.

Sonoma, California

Chef Carlo Cavallo Catering offers over 25 years of Michelin Award-winning culinary expertise, honed across Europe and North America, including a distinguished tenure as Corporate Executive Chef for Giorgio Armani and Louis Vuitton. Specializing in premium, upscale events, Chef Carlo provides unparalleled service for corporate events, sophisticated business lunches, and engaging food truck experiences, complemented by full bar service. His highly personalized menus are meticulously crafted using fresh, local organic, and sustainable ingredients, reflecting a passion for perfecting every plate. From elegant ten-course tasting menus to vibrant New England clambakes, Chef Cavallo caters to diverse culinary desires, offering extensive options for dietary needs such as Kosher, Vegan, and Gluten-Free. Trusted by numerous Napa and Sonoma wineries for their VIP and winemaker dinners, Chef Carlo ensures a memorable and seamless professional event experience for every client.

San Rafael, California

Chef Rozanna Catering provides exquisite organic artisanal catering and comprehensive event planning services throughout San Francisco, Napa, Sonoma, and the surrounding Bay Areas. With over 35 years of experience, they offer superior service for corporate events, business lunches, and private in-home dining, drawing inspiration from California's local cuisine and global flavors. Committed to using the highest quality organic, seasonal, and local ingredients, they boast the Bay Area's largest selection of vegetarian and vegan menus, with gluten-free options and custom menu creation readily available. This full-service company ensures a premium, upscale experience, complete with professional waitstaff, delivering incredible food and impeccable service that is artfully designed and always delicious.

San Francisco, California

Creative Sushi Catering specializes in delivering premium sushi experiences, capable of feeding thousands of guests while maintaining exceptional quality. They expertly handle corporate events and business lunches, offering convenient options like custom Bento Boxes and easy-to-order Readi-trays for any sushi party. For a truly upscale touch, consider their portable sushi carts with on-site chefs, providing live sushi requests that are perfect for larger gatherings or food truck-style events. Their comprehensive bar service includes basic beer and wine, alongside a focus on premium sakes to complement your meal. Creative Sushi Catering also ensures diverse dietary needs are met with vegan options and provides professional waitstaff, with event planning included to ensure a seamless occasion.

San Francisco, California

DACHA Catering & Events brings a premier, upscale experience to any occasion, transforming gatherings into warm, personal, and unforgettable moments. Their soulful menus reimagine Eastern European classics with vibrant, healthier California flair, crafting elegantly presented dishes tailored to every palate. Dedicated to accommodating diverse dietary needs, DACHA offers delicious vegan and gluten-free options, including unique Georgian eggplant rolls and seasonal salads. Ideal for corporate events and business lunches, their full-service approach ensures an effortless experience, complete with professional waitstaff. Elevate your celebration further with their high-end bar service, where San Francisco's finest mixologists craft signature cocktails and classic favorites with artistry and precision, leaving a lasting impression on every guest.

Santa Rosa, California

Epic Curean Escape invites you on a global culinary journey, crafting unforgettable experiences through their innovative, internationally inspired menus. Led by Chef Matt Paille, whose extensive travels and experience at upscale establishments like Spago and The Ritz Carlton inform his premium creations, they bring a sophisticated touch to every event. Committed to quality, Epic Curean Escape prioritizes locally sourced, organic ingredients whenever possible, ensuring fresh and vibrant flavors. They expertly accommodate various dietary needs, offering delicious vegan and gluten-free options for all guests. Whether you require thoughtfully prepared box lunches, elegant business lunches, or a personalized private chef experience in your home, their team works diligently to bring your unique vision to life.

San Rafael, California

Humbowl provides healthy and delicious rice bowls for catering in Berkeley and San Rafael, California. As a healthy fast food alternative, they focus on nutritious meals perfect for group orders. They specialize in catering for corporate events and business lunches, ensuring a wholesome and satisfying experience for your team. Their menu features a wide array of vegan-friendly options, prepared with transparency, and includes many gluten-free meals to accommodate various dietary needs. This locally owned and operated company is dedicated to offering fresh, healthy choices for any business gathering.

San Francisco, California

Hungry Kitchens offers a versatile catering platform for corporate events and social gatherings across the San Francisco Bay Area, specializing in convenient "mix and match" orders with all-in-one delivery. Whether you're planning a business lunch, a large corporate event, or needing individual box lunches, their curated menus include options from breakfast and finger foods to hearty buffets and family-style platters. Clients can enjoy diverse selections like Acai Bowls, gourmet sandwiches, fresh salads, and unique dishes such as Sumac Roasted Chicken or Chickpea Confit. Hungry Kitchens is committed to satisfying all palates, providing extensive Vegan, Gluten-Free, Kosher, and Halal choices. Known for delighting employees and guests, their service ensures everyone feels full and happy, a reason why major teams like Airbnb and Salesforce are repeat customers.

San Rafael, California

Luis Lagos Gastronomic & Private Chef delivers unparalleled culinary excellence across the Northern California Coast and wine country. Drawing on a rich heritage of generational Mexican recipes and a passion for bringing the food industry alive, Chef Lagos creates immersive dining experiences that transcend the ordinary. Specializing in premium private chef services, sophisticated corporate events, and elegant business lunches, they transform any occasion into a lavish affair. Guests can indulge in personalized gastronomic journeys, meticulously prepared with the finest, high-quality ingredients and presented with culinary sophistication. With a commitment to diverse palates, the team proudly offers exquisite vegan options, and waitstaff are included to ensure seamless, attentive service. Experience an unforgettable culinary adventure where every dish is a masterpiece designed to engage all senses and leave a lasting impression.

Napa, California

Marks the Spot Fine Food, a chef-owned, full-service catering and event company established in 2010, has been recognized as "Best Catering Company" by Bohemian Magazine and "Best Wedding Caterer" by Luxe Magazine Northern California. They expertly craft custom menus for a wide range of occasions, from intimate dinners and large receptions to corporate events, business lunches, and elegant wine country weddings, always guided by fresh, seasonal Northern California ingredients. Offering both premium, upscale plated multi-course meals with waitstaff included and affordable drop-off platters, their versatile service also features family-style and buffet options. For a distinctive experience, clients can choose from their unique fleet, including a gourmet food truck perfect for Food Truck Events, a mobile bar for Bar Service, and a wood-fired oven, alongside their traditional Southern BBQ Smoker for BBQ Specialists. Marks the Spot Fine Food excels at accommodating diverse dietary needs with vegan and gluten-free options readily available, and comprehensive event planning is included to ensure every detail aligns with your vision and budget.

Petaluma, California

Preferred Sonoma Caterers provides comprehensive full-service and casual catering throughout Sonoma, Marin, and Napa. Specializing in corporate events and business functions, they offer tailored solutions ranging from individually boxed business lunches to elegant buffets. As dedicated BBQ specialists, they craft everything from simple picnics to sophisticated grilled menus. Their expert team, including a Chef and Lead Event Planner, collaborates with clients to design perfect menus and conceptualize every event detail, ensuring a premium experience. They also accommodate diverse dietary needs with a range of vegan and gluten-free options. With professional waitstaff and equipment rental included, Preferred Sonoma Caterers delivers a complete and upscale catering solution.

San Francisco, California

Sana Eats, operating under Bay Area Catering, provides a fresh and healthy approach to event dining with a strong focus on plant-based cuisine. They specialize in nutrient-packed grain bowls, vibrant salads, and satisfying sandwiches, all crafted with homemade, environmentally conscious, plant-based proteins, making them an excellent choice for those seeking delicious vegan options. Ideal for corporate events and business lunches, Sana Eats offers convenient individual meals and boxed lunches tailored to professional settings. Their services extend to dynamic food truck events and pop-ups, with trailer rental available for unique setups. Clients can also enhance their gatherings with comprehensive bar service and additional equipment rental, ensuring a complete and seamless catering experience in the Bay Area.

Oakland, California

Drawing on 25 years of expertise, The Vegetarian Gourmet provides premium vegan and vegetarian catering services throughout the San Francisco Bay Area. They specialize in corporate events and business lunches, offering chef-inspired selections and full menu design. Led by founder and chef Margaret Riesen, a seasoned culinary instructor, they craft diverse global cuisines using only fresh, certified organic, locally sourced, and sustainably raised ingredients. Their upscale service includes professional waitstaff, ensuring a seamless and impressive dining experience for all guests, even those who typically prefer meat.

San Rafael, California

Veegees San Rafael Ca offers exceptional private chef and in-home dining experiences, bringing premium plant-based cuisine to homes and venues across the San Francisco Bay Area, Los Angeles county, Napa Valley, and Santa Monica. Voted Best Caterers in San Francisco 2021 by Expertise.com, Veegees is celebrated for its refined global dishes and home-cooked artisanal meals. Chef Owner Rozanna, with 35 years of culinary expertise, meticulously crafts California-style cuisine, prioritizing locally sourced organic ingredients and high-quality oils like extra virgin olive oil and Miyokos butter. Her innovative plant-based techniques ensure every dish is incredibly flavorful, often surprising guests who discover the meals contain no animal products, with her penne pasta alfredo with roasted mushrooms being a particular customer favorite. Veegees is dedicated to providing a delicious, healthy, and sustainable way of eating that benefits both people and the planet.

Santa Rosa, California

Yay!Paella Catering transforms any gathering into a vibrant Spanish celebration, bringing their signature "Party in a Pan" directly to your event. Guests can enjoy the captivating spectacle as chefs prepare sizzling paella onsite in colossal pans, blending prized saffron rice with fresh seasonal vegetables, seafood, chicken, pork, or sausage. This premium, upscale experience delights with gorgeous colors, enticing aromas, and heavenly flavors, complemented by a menu featuring delicious tapas, salads, bread, and desserts. Yay!Paella caters to diverse preferences, offering naturally gluten-free and dairy-free options, alongside dedicated vegan paella, all at a surprisingly affordable price. Ideal for corporate events or an exclusive private chef experience, their comprehensive service includes event planning and professional waitstaff. With a wide reach across Northern California, from Greater Sacramento to Tahoe and Wine Country, Yay!Paella is ready to travel and deliver a sumptuous feast.

Petaluma, California

ZestCuisine provides an upscale catering experience, delivering first-class food customized for a variety of occasions. Specializing in business lunches, convenient box lunches, and elegant buffet menus, they craft culinary solutions inspired by seasonal, local, and organic ingredients. ZestCuisine caters to diverse dietary preferences with extensive vegan and vegetarian options, alongside a range of appetizers, salads, sandwiches, hot entrees, and even a creperie. From energizing snack breaks and hot lunches to full drop-off dinners, ZestCuisine can accommodate parties for up to 350 people.

Berkeley, California

California Rose Catering & Special Events, a family-owned company based in Berkeley, specializes in crafting fine food and delivering start-to-finish event design. Executive Chef Dov Sims creates a unique culinary experience, blending traditional Latin American and Asian flavors into impressive comfort food tailored to suit any style and palate. They are highly recognized for their corporate event planning, expertly handling everything from business lunches and box lunches to large-scale company parties with superb attention to detail. Catering to diverse needs, California Rose offers a vast selection of unique and well-balanced vegan dishes, ensuring everyone enjoys a remarkable meal. Whether you desire a premium, upscale event complete with waitstaff and equipment rental, or an affordable pick-up or drop-off service, they provide comprehensive solutions to exceed expectations.

Oakland, California

Planted Table offers premium plant-based catering, perfect for corporate events, business lunches, and individual box lunches. Specializing in entirely vegan cuisine, they craft each meal from scratch in their Oakland kitchen, ensuring exceptional quality and flavor. Their commitment to using local, organic, and seasonal ingredients, sourced directly from Bay Area farms, guarantees the freshest produce in every dish. Planted Table focuses on clean, whole, real foods, with a menu free of processed ingredients, refined sugar, and canola oil, designed to optimally fuel your team. Meals are delivered fresh in eco-friendly packaging, offering a convenient, upscale, and healthy dining solution for any professional occasion.

Alameda, California

High Street Station Catering & Events, led by owners Susan and Lynda in Alameda, is dedicated to transforming any occasion into an extraordinary culinary experience. Specializing in gourmet catering, they craft custom-designed menus using fresh, locally sourced ingredients, ensuring a diverse array of expertly prepared dishes for every guest. Their premium, upscale services are perfect for corporate events and business lunches, delivering stunning presentation and impeccable, seamless service with waitstaff included. They thoughtfully accommodate various dietary preferences, including a wide range of delicious vegan options. Whether hosting at their charming Alameda venue or transforming your chosen location, High Street Station Catering ensures a sophisticated and unforgettable event. Customers consistently praise their extraordinary service and top-tier ingredients, making them a highly regarded and affordable choice for any celebration.