Catering in Middlebury, VT

Bristol, Vermont

Nomadic Chef Catering, led by Chef/Owner Lauren Gammon, brings over two decades of experience to crafting unique and accessible menus for large events and weddings. With a deep respect for the ritual of sharing a meal, their culinary approach integrates a global narrative with a strong focus on seasonality and locally sourced ingredients, ensuring dishes are rich in texture and flavor. Beyond exceptional food, Nomadic Chef provides comprehensive event planning assistance, including coordinating tents and equipment rentals, alongside professional waitstaff to ensure a seamless experience. Their premium bar service features custom-curated seasonal menus with unique small-batch cocktails, Vermont brews, hand-selected wines, and refreshing non-alcoholic creations from Savoure Soda. Guests can enjoy diverse offerings, from smoked duck wontons to watermelon "tuna" and spiced rice & paneer kofte, with thoughtfully prepared vegan options available. Nomadic Chef Catering delivers a truly upscale, customized catering experience, offering remarkable value for their meticulous attention to detail and show-stopping presentations.

Stowe, Vermont

Aladdin brings the exquisite and vibrant flavors of the Middle East to corporate events in Stowe, Vermont. Dedicated to sharing authentic tastes, this caterer specializes in a fully vegetarian kitchen, offering a wide variety of delicious vegan dishes. Their commitment to plant-based goodness ensures an inclusive and delightful dining experience for all attendees. Choosing Aladdin means providing a premium, upscale culinary journey for your next corporate gathering, showcasing unique and thoughtfully prepared meals that are both flavorful and accommodating.

Stowe, Vermont

Warren's Kitchen & Catering brings an exciting blend of bold, international flavors on wheels to events throughout central Vermont, including Stowe, Morrisville, and Waterbury. As BBQ specialists, they craft a vibrant menu featuring savory jerk pulled pork, unique maple BBQ dishes, and the best tacos in Stowe, all designed to engage all your senses. Every meal is a celebration, ensuring a memorable dining experience for your guests. As a full-service caterer, Warren's Kitchen provides waitstaff for seamless event execution. They are also committed to inclusivity, offering delicious vegan and gluten-free options to accommodate diverse preferences. Choose Warren's Kitchen & Catering to deliver an unforgettable culinary journey to your next gathering.

Middlebury, Vermont

Costello's Market offers distinguished catering services, bringing their gourmet market expertise directly to your event. Guests can enjoy a full bar service alongside a menu rich with Italian specialties and fresh seafood. Their offerings include a diverse selection of ravioli, featuring unique flavors like lobster, black truffle mascarpone, porcini mushroom, and butternut squash, in addition to classic beef and mozzarella. Catering to all dietary needs, Costello's Market proudly provides delicious vegan options, such as their popular vegan vegetable ravioli. Elevate your occasion with their carefully chosen Italian wines, imported extra virgin olive oil from Sicilia, and a variety of specialty meats and fresh seafood, ensuring a memorable culinary experience.

Barre, Vermont

Morse Block Deli offers effortless catering for a variety of events, from intimate office luncheons to larger corporate gatherings. They pride themselves on a premium, upscale experience, achieved by sourcing local ingredients and crafting many items in-house, including their unique sauces, dressings, and cured meats. Their diverse menu features gourmet sandwiches like The Granite City House with maple-bourbon turkey and The Vermonter with local ham, alongside fresh salads and customizable options. With a commitment to tailoring menus, Morse Block Deli ensures delicious choices for every guest, including readily available vegan selections. This dedication to quality and personalized service has earned them recognition as Best Food Delivery and nominations for Best Sandwich and Best Lunch.

Stowe, Vermont

Ranch Camp Stowe provides exceptional bar service, extending their renowned culinary expertise to your special occasions. Under the guidance of Chef Joe Rock, their kitchen crafts unique and delectable gourmet food, complemented by a selection of craft beers. Guests with dietary preferences will appreciate their thoughtfully prepared vegan and gluten-free options, ensuring a delightful experience for everyone.

Northfield, Vermont

The Woods Lodge provides premium catering and bar services, crafting seamless, memorable, and truly special dining experiences for any occasion. Specializing in customized menus, they bring natural elegance and artful social dining to corporate events, business lunches, and private in-home celebrations. Guests can enjoy stunning grazing tables, refined passed hors d’oeuvres, or bountiful buffets and banquets, all prepared with visually appealing, quality ingredients. They expertly accommodate dietary needs with a robust range of creative vegan options and other dietary considerations. Whether hosting at their thoughtfully designed Lodge or bringing full-service catering to your chosen venue, their professional waitstaff ensures every detail is handled, allowing you to focus on connecting and celebrating.

Killington, Vermont

Back Country Cafe provides dedicated Bar Service, embodying the cozy, outdoor spirit of Vermont. Drawing on their reputation for using locally sourced, farm-to-table ingredients in their cafe, they extend this commitment to quality and thoughtful preparation to their bar offerings. They are also attentive to diverse dietary preferences, offering both vegan and gluten-free options to ensure all guests can enjoy their experience.

Brownsville, Vermont

The Maple Kitchen, nestled in Brownsville, Vermont, delivers a premium and upscale culinary experience, deeply rooted in the state's rich flavors. This restaurant prides itself on warm hospitality and a commitment to locally sourced ingredients, showcasing Vermont's bounty in every dish and drink. Guests can indulge in sophisticated entrees like roasted duck, lamb chops, or black pepper crusted beef tenderloin, all prepared with a focus on regional excellence. Their comprehensive bar service complements the menu with thoughtfully crafted beverages, featuring Vermont-brewed craft beers and signature Mule cocktails made with local spirits. The Maple Kitchen also thoughtfully provides vegan options, ensuring a delightful taste of Vermont for all patrons.

Stowe, Vermont

Black Cap Coffee & Bakery extends the beloved flavors of their Vermont coffee shops to your special event, offering a distinctive catering experience. Guests can savor their famous specialty coffees, including the renowned maple latte, alongside a delightful selection of in-house made pastries and fresh breakfast or lunch options. Their thoughtfully crafted menu includes both gluten-free and vegan choices to accommodate diverse dietary needs. Beyond delicious food and beverages, Black Cap also provides professional bar service, featuring craft beers from Vermont's finest breweries. As a women-owned business, Black Cap Coffee & Bakery is dedicated to serving memorable moments with quality ingredients and exceptional service.

Middlebury, Vermont

Otter Creek Bakery & Deli, a European-style artisan bakery and deli, has been a cornerstone of Middlebury, VT, for over 30 years, renowned for its commitment to quality. They craft a full line of gourmet foods daily on the premises, from fresh breakfast items to delicious lunch options like sandwiches, salads, and soups made with locally grown ingredients. This dedication to culinary excellence has earned them multiple gourmet food awards, including "Best Pastry Shop and Artisan Bread" from the American Institute of Food and Wine, Vermont Chapter, reflecting their premium offerings. Catering to diverse palates, Otter Creek Bakery & Deli proudly offers a variety of options, including gluten-free and vegan selections. For corporate events, Otter Creek Bakery & Deli provides exceptional catering, ensuring every guest enjoys their award-winning, freshly prepared gourmet selections. Large orders and specialty cakes are welcome, with advance notice recommended to ensure perfection for your next gathering.

Tinmouth, Vermont

Best Moon Catering, a chef-owned and operated company with over 25 years of experience, crafts memorable, high-quality culinary experiences for a range of events. They specialize in custom menus, from intimate private chef in-home dinners for two to grand weddings and festivals. Emphasizing freshness, Best Moon Catering sources local ingredients and even grows many of their own vegetables during catering season to ensure the highest quality. Their premium service includes waitstaff, and they expertly customize menus for any occasion, offering diverse dietary accommodations such as vegan and gluten-free options.

Morrisville, Vermont

Open Table Catering in Boise, Idaho, delivers a premium, stress-free catering experience centered on fresh, scratch-made cuisine. They prioritize local and organic ingredients, ensuring vibrant flavors and beautiful presentation while minimizing environmental impact. Specializing in handcrafted, customized menus, Executive Chef April Hale crafts unique culinary journeys that accommodate various dietary needs, including vegan and gluten-free options. From elegant corporate events and business lunches to convenient box lunches and buffets, Open Table Catering provides comprehensive solutions. Their full-service approach includes expert event planning, professional bar service, and the availability of waitstaff and equipment rentals to ensure every detail is seamlessly managed. Clients can expect an unparalleled, fine-tuned catering experience designed to impress and delight every guest.