Catering in Seattle, WA

Bremerton, Washington

Devine’s Italian Ice & Frozen Custard brings a delightful mobile dessert experience to a variety of occasions with their vintage Pop Cycle. Perfect for corporate events, food truck gatherings, weddings, birthdays, and private parties, their Pop Cycle delivers sweet nostalgia and unforgettable fun. Guests can savor small-batch Italian Ice and decadent Frozen Custard, crafted with simple, clean-label ingredients free from artificial colors, fillers, or gums. Devine's also prides itself on offering a wide selection of treats to accommodate various dietary needs, including delicious vegan and gluten-free options.

Seattle, Washington

Down to Earth Cuisine offers premium personal chef services, bringing gourmet culinary experiences directly to your home or for corporate events. Their expert Seattle-based chefs handle everything from customized meal planning and grocery shopping to preparing, plating, and cleaning up. They specialize in crafting bespoke menus using organic, grass-fed, wild-caught, and sustainable local ingredients, catering to a vast array of dietary needs including vegan, gluten-free, kosher, halal, paleo, keto, and many others. Clients enjoy exquisite, restaurant-quality dishes prepared by career chefs skilled in diverse cuisines, ensuring an elevated dining experience. With waitstaff included for a seamless event, Down to Earth Cuisine also demonstrates a commitment to sustainability through eco-friendly practices and community support. Experience the ultimate in personalized, stress-free dining tailored precisely to your preferences and lifestyle.

Tacoma, Washington

Georgio's Catering Co. transforms ordinary gatherings into extraordinary events with their comprehensive full-service catering, decor, and bar solutions for the South Sound area. As BBQ specialists, they offer a diverse array of menu options, from breakfast and lunch to evening and wedding menus, ensuring a perfect fit for corporate events, business lunches, holiday parties, and celebrations of life. Their offerings include convenient box lunches, elaborate buffets, and elegant plated meals, with staff-attended food stations available to enhance the experience. They are committed to accommodating all guests, providing excellent vegan and gluten-free options. Beyond exceptional cuisine, Georgio's provides comprehensive bar services, including hosted options, the flexibility to bring your own alcohol, and professional licensed bartenders with all necessary equipment. Whether you prefer full-service catering with waitstaff, hassle-free drop-off, or delivery and setup, Georgio's Catering Co. ensures a worry-free and upscale event experience.

Snoqualmie, Washington

Wilde Roots Provisions offers a unique farm-to-table catering experience in the Pacific Northwest, led by Head Chef Hannah. Their soulful approach blends vibrant island flavors with fresh, locally sourced, and often organic ingredients from Washington's farms and butcheries. They specialize in crafting artfully designed seasonal menus, ranging from multi-course fine dining to buffet-style spreads and convenient box lunches. Perfect for corporate events, business lunches, private gatherings, or multi-day retreats, Wilde Roots Provisions creates meals that are natural, intentional, and truly yours. Guests can enjoy diverse options, including plant-based vegan and gluten-free dishes, all offered within an affordable budget. The company also provides comprehensive bar service, featuring mocktails and other beverages, along with essential equipment rental for a seamless event.

Lynnwood, Washington

Chef Dane Catering sets the standard for gourmet catering across Seattle and Western Washington, including Bellevue and Lynnwood, delivering exceptional culinary experiences for a wide range of events. They specialize in elevating corporate gatherings and business lunches, alongside making social occasions and weddings truly memorable. Their full-service offerings include elegant buffet presentations and premium bar service, all expertly managed by professional waitstaff. Chef Dane is dedicated to crafting custom menus with visually stunning, scratch-made dishes, utilizing the finest local ingredients while thoughtfully accommodating diverse dietary preferences with excellent vegan and gluten-free options. Committed to sustainability, they employ eco-friendly practices like composting to minimize their environmental footprint, ensuring a top-tier and responsible catering experience.

Lake Forest Park, Washington

Neighborhood Grills Catering, a family-owned business with 20 years of experience in the Seattle, Bellevue, and Greater Pacific Northwest area, brings fresh, unique flavors inspired by the region to every occasion. They specialize in corporate events, expertly managing everything from business lunches and convenient box lunches to large-scale company parties and fundraising events for up to 3,000 guests, with comprehensive event planning included. As BBQ specialists, their diverse menu also features a variety of buffet options, all crafted to be affordable for different budgets. Guests can enjoy extensive bar services, complete with licensed bartending for specialty cocktails and mocktails, alongside professional waitstaff for a seamless experience. Neighborhood Grills Catering is also dedicated to accommodating dietary needs, offering a wide selection of delicious vegan and gluten-free options across their menu.

Seattle, Washington

Old Ballard Catering Co. operates on the philosophy that life deserves to be delicious, bringing people together through exceptional food and service. This Seattle-based brother-sister team leverages over 40 years of industry experience to cater a wide array of events, from corporate gatherings and business lunches to weddings, fundraisers, and other celebrations. They provide flexible service options including convenient drop-off box lunches and buffet packages, alongside full-service catering with waitstaff and bar service. Their menus are crafted with fresh, seasonal ingredients and bold global flavors, fully customizable to meet diverse tastes and dietary requirements, including vegan and gluten-free options. With comprehensive event planning and equipment rental also available, Old Ballard Catering Co. ensures every detail is handled, allowing clients and their guests to simply relax and enjoy the occasion.

Seattle, Washington

Pacific Northwest Catering brings over four decades of expertise to every event, ensuring a memorable and satisfying culinary experience. Specializing in corporate events and business lunches, they excel at making a lasting impression for gatherings of any size, from intimate meetings to grand events for up to 5,000 guests. Their diverse offerings range from meticulously prepared box lunches to exquisite gourmet dinners, all crafted with fresh, locally sourced ingredients that reflect the vibrant flavors of the Pacific Northwest. Guests with dietary needs are well-catered for with extensive options, including gluten-free, vegetarian, and other special diet menus. As winners of the Clam Chowder Cookoff in 2018 and 2019, their commitment to premium quality is evident, further enhanced by comprehensive bar service and included waitstaff for a seamless event. They even offer same-day catering, demonstrating their dedication to exceptional service and client satisfaction.

Kirkland, Washington

The Catering Company, a premier choice for corporate events and business lunches in the Greater Seattle Area, is renowned for its scratch-made, exceptional cuisine. Committed to local and sustainable ingredients, they craft diverse menus that accommodate all team members, including delicious vegan and gluten-free options, alongside their BBQ specialties. From intimate team gatherings to large corporate affairs, their full-service approach includes professional bar service, buffet options, and dedicated waitstaff, ensuring a seamless and memorable experience. With comprehensive event planning support, The Catering Company delivers unsurpassed culinary quality and creativity, providing a premium service at an affordable cost.

Seattle, Washington

The Extra Ingredient specializes in crafting unforgettable, personalized events, whether at their elegant waterfront venue on Seattle's Lake Union or at a location of your choice. They offer comprehensive full-service catering, bar services, and complete event planning, ensuring every detail from stunning decor to floral arrangements is meticulously handled. Their team curates custom menus using the freshest scratch ingredients, accommodating specific food preferences and allergy restrictions, including excellent Gluten-Free options. From sophisticated corporate events and business lunches to intimate private chef experiences in your home, The Extra Ingredient delivers extraordinary service. Guests can enjoy a wide range of premium bar services, from handcrafted cocktails to draft beer, all delivered with professional waitstaff for a truly upscale experience. Committed to bringing your vision to life, they create memorable occasions that reflect your unique story.

Seattle, Washington

Bite Society crafts unique, curated food gift baskets featuring freshly made, locally sourced treats and savory eats. Specializing in a premium experience, their offerings come in distinctive tattoo-themed, reusable packaging designed to excite recipients. For corporate events, Bite Society provides exceptional gifting solutions for clients and employees, offering both pre-designed and custom-built baskets that can include their signature small-batch cookies, snacks, and sweets. They thoughtfully accommodate various dietary preferences with a range of delicious vegan and gluten-free options. Delivering a memorable experience, Bite Society ensures every gift is both fun and delicious.

Seattle, Washington

With over 30 years of award-winning experience, Kaspars Catering & Events delivers premium, upscale culinary experiences across Seattle, Bellevue, and the Pacific Northwest. Specializing in corporate events and business lunches, their expert team provides comprehensive event planning, managing everything from venue selection to décor and logistics for a truly seamless occasion. They craft custom menus featuring Pacific Northwest cuisine with European and Asian influences, offering versatile options including elegant buffets. Kaspars is dedicated to accommodating all guests, providing delicious vegan and gluten-free choices tailored to specific preferences. With waitstaff included, clients can expect exceptional service and world-class cuisine, ensuring every event is memorable and refined.

Seattle, Washington

Herban Feast Catering, established in 1999, delivers award-winning, premium Pacific Northwest catering with customized seasonal menus designed to rival Seattle's finest restaurants. Their farm-to-fork approach utilizes freshly grown ingredients from Fox Hollow Farm, ensuring exceptional quality for every event. Specializing in corporate gatherings and offering unique food truck experiences, they provide comprehensive bar service and versatile buffet options. Herban Feast expertly accommodates dietary needs with delicious vegan and gluten-free choices. With event planning and professional waitstaff included, they ensure every detail of your celebration is handled with expertise and care.

Seattle, Washington

Home Bites, a family-owned catering and food truck business in Seattle, specializes in bringing events to life with fresh ingredients and authentic, homemade flavors. They offer more than just delicious meals, providing a transparent, solution-oriented approach that includes comprehensive event planning. Clients benefit from a dedicated event hub, centralizing all details from menu selections and special requests to contracts and communication, ensuring a seamless and stress-free experience. Home Bites expertly caters a variety of occasions, from corporate events, business lunches, and convenient box lunches to large buffets and engaging food truck gatherings, with waitstaff and equipment rental included. They pride themselves on accommodating diverse dietary needs with vegan and gluten-free options, all while maintaining consistent quality and clear, affordable pricing. Known for their proven reliability and organized professionalism, Home Bites delivers a premium, upscale catering experience tailored to each unique vision and budget across King, Pierce, and Snohomish Counties.

Seattle, Washington

Musubi Kai Seattle brings a taste of Aloha to corporate events, offering a unique and delightful catering experience. Their specialty lies in a wide array of musubi, ranging from the classic Spam and Spam + Egg to more adventurous combinations like Spam + Eel + Egg, Spam + Bacon + Cheese, and Shrimp Katsu. The menu extends beyond musubi to include hearty options such as Beef Sukiyaki, Spicy Pork Kimchee, and various Loco Moco dishes. Guests with dietary preferences will appreciate the availability of gluten-free selections, including Beef Frank + Egg and Miso Soup, as well as vegetarian choices like Inari + Avocado + Cucumber and Potato Mac Salad. Complementing their savory offerings are refreshing treats like Dole Whip and a variety of smoothies, ensuring a complete and satisfying spread for any corporate gathering. Musubi Kai Seattle aims to deliver a little piece of Aloha, one bite at a time, making every event memorable.

Seattle, Washington

The MV Skansonia provides an exceptional, full-service event experience, specializing in premium corporate gatherings and memorable celebrations within historic settings. With comprehensive event planning included, their dedicated team works to bring each unique vision to life, ensuring every detail reflects the client's story. Catering is provided by the award-winning Herban Feast, renowned for its custom, seasonal, farm-to-fork menus that rival Seattle's finest restaurants. Guests can enjoy diverse buffet options, a full bar service, and customized solutions that accommodate dietary needs such as vegan and gluten-free preferences, all expertly served by included waitstaff. The MV Skansonia also extends its culinary expertise to food truck events, providing versatile and upscale catering for any occasion.

Seattle, Washington

The Ruins, part of Landmark Event Co., specializes in crafting unforgettable, premium events within historic settings, offering a full-service approach from planning to execution. They provide comprehensive event design and vendor management, ensuring each corporate gathering or special occasion tells a unique story infused with individual character. Their award-winning Herban Feast catering features custom, seasonal, farm-to-fork menus, rivaling Seattle's finest restaurants with freshly grown ingredients. Guests can enjoy diverse service styles, including elegant buffets, with thoughtful accommodations like vegan and gluten-free options. The Ruins also provides complete bar service, professional waitstaff, and equipment rental, managing every detail from production to day-of coordination. This commitment to personalized event planning and exceptional culinary experiences guarantees a truly upscale and memorable occasion.

Bellevue, Washington

Camelot Catering has been a respected full-service catering and custom cake design company for over 35 years, dedicated to making unique events successful throughout the Seattle Metropolitan and Greater Eastside Areas. They specialize in corporate events and individual celebrations, offering personalized service with meticulous attention to detail. Known for their creative fare made with fresh ingredients, Camelot Catering crafts custom menus tailored to specific client preferences and budgets, including options for gluten-free and other dietary needs. Clients benefit from their comprehensive bar service, and all per-head menu quotes are affordable and include professional waitstaff. Additionally, equipment rental services are available to ensure every aspect of your event is covered.

Seattle, Washington

Office Catering by Lish provides exceptional chef-crafted corporate and office catering solutions across Seattle, Bellevue, Redmond, and Kirkland. Specializing in business lunches, corporate events, and convenient box lunches, they partner with top local chefs to offer an exciting variety of premium menus. Their commitment to outstanding food includes options with organic ingredients and comprehensive choices for vegan and gluten-free diets, ensuring every team member is delighted. Whether for daily subscription catering, on-demand service, or a unique PopUp Restaurant experience, Lish delivers precision service and diverse culinary delights. From Chef Ethan Stowell's Taco Bar to Chef Mulu Abate's Ethiopian Platter, their offerings are designed to elevate any office event while remaining affordable for various budgets.

Kent, Washington

Project Feast and Ubuntu Street Catering, a Kent, WA-based nonprofit, offers unique catering services that empower refugee and immigrant cooks through hands-on culinary training and education. Serving the Greater Seattle area, their diverse menus highlight culturally rich recipes developed by their talented staff and apprentices, fostering intercultural exchange with every dish. They specialize in corporate events, business lunches, and buffets, providing flexible menu creation to perfectly suit your guests, including options for gluten-free diets. Choose from convenient box lunches, classic buffets featuring a selection of salads and entrees, or enhance your event with appetizers and desserts. Embodying the spirit of "Ubuntu"—the bond of sharing that connects humanity—every order directly supports their mission to equip individuals for successful culinary careers. Compostable dishware, utensils, and napkins are also available for your event needs.