Indo American CateringAsk for quote5.0Perris, CaliforniaFull Service CateringFood TruckCorporate EventAmericanVegan OptionsGluten-Free+99+6Indo American Catering, voted #1 around California, specializes in crafting exquisite culinary experiences that delight guests for any occasion. They offer a distinctive Indo-American fusion cuisine, blending traditional spices with contemporary culinary practices for a truly premium dining experience. From professional corporate events and vibrant food truck gatherings to private parties and weddings, their comprehensive event coordination ensures meticulously organized and impeccably executed occasions. Clients benefit from tailored menu designs, with chefs expertly accommodating various dietary needs, including vegan and gluten-free options. With a focus on superior service excellence and unwavering attention to detail, Indo American Catering transforms every event into a memorable culinary journey.
RiseUp BBQ and CateringAsk for quote5.0Wildomar, CaliforniaFood TruckBBQGluten-Free+99+3RiseUp BBQ and Catering brings an authentic Cajun BBQ experience to the streets, specializing in mouthwatering food truck delights for unforgettable meals on the go. As dedicated BBQ specialists, they craft delicious, smoked Cajun-inspired dishes from scratch, using fresh and locally sourced ingredients. Their menu features bold flavors, from classic Cajun BBQ infused with smoke to unique creations like seafood smoked mac and cheese. RiseUp BBQ proudly offers gluten-free and vegetarian options to accommodate diverse tastes. Known as a popular food vendor, they travel to various food truck events, bringing their unique culinary adventure on wheels directly to you. They also provide catering for private events and parties, ensuring their smoky delights can be enjoyed for any occasion.
Suzy Gourmet CateringAsk for quote5.0Palm Desert, CaliforniaFull Service CateringBuffetCorporate EventBar ServicePrivate chef / In-homeEquipment RentalGluten-FreeOrganic+99+8Suzy Gourmet Catering, led by Le Cordon Bleu trained Chef Suzy, delivers premium, upscale culinary experiences designed to tantalize all five senses. Chef Suzy, who views food as the most sensual form of art, crafts dynamic, seasonal menus entirely from scratch, focusing on sustainable farm-to-table ingredients with an avant-garde yet traditional approach. Their comprehensive services encompass corporate events, intimate private chef / in-home dining, and elegant buffets, with full event planning included. Clients can expect a range of options, including organic and gluten-free dishes, all served by professional waitstaff. The company also offers convenient equipment rental, ensuring every detail of your occasion is meticulously handled. With a profound passion for culinary creation and a track record of delighted clients, Suzy Gourmet Catering is dedicated to transforming any event into an unforgettable gastronomic journey.
Anthony's Lounge & RistoranteAsk for quote4.6Murrieta, CaliforniaFull Service CateringBar ServiceGluten-Free+99+3Anthony's Lounge & Ristorante offers an authentic, upscale Italian fine dining experience for private events and catering, rooted in traditional family recipes from Calabria, Italy. As a long-standing family-owned establishment in the Murrieta and Temecula area, they pride themselves on homemade cuisine, from fresh pasta and sauces to delectable meats and seafood. Their diverse menu features the freshest Italian, seafood, and steak options, thoughtfully including vegetarian and gluten-free choices to accommodate all guests. Complementing the exquisite food, a full bar service is provided, boasting an impressive wine list with over 250 Italian and domestic selections. With waitstaff included, Anthony's Lounge & Ristorante ensures a premium, full-service catering experience that reflects their commitment to quality and heritage.
Aspen Mills Bread Co.Ask for quote4.6Rancho Mirage, CaliforniaBox LunchVegan OptionsGluten-FreeAffordable+99+4Aspen Mills Bread Co., a family business with nearly 30 years of baking passion in California, offers exceptional catering for your business lunch needs. They specialize in convenient box lunches, perfect for groups of 10 to 1,000, each priced at $14.95 and including a gourmet sandwich or fresh salad alongside a delicious cookie. Their menu features handcrafted sandwiches on freshly baked artisan breads, such as the "Aspen" with turkey or the vegetarian "Coachella" with avocado and salsa. Guests can also choose from healthy salads like the "Field of Greens," which is a great vegan option. Committed to quality, Aspen Mills grinds their own stone-ground wheat flour daily for their premier breads, ensuring fresh, wholesome ingredients. They also provide delicious gluten-free muffins, including Carrot Raisin and Banana Nut, and offer other vegan-friendly choices among their fresh breads and salads.
Si BonAsk for quote4.6Rancho Mirage, CaliforniaCorporate EventBar ServiceVegan OptionsGluten-FreeOrganic+99+5Si Bon, a distinguished Belgian restaurant in Rancho Mirage, extends its unique and memorable dining experience to catering for corporate events. They pride themselves on offering a premium, upscale culinary journey, with a diverse menu that thoughtfully includes organic selections, numerous vegan options, and a wide array of gluten-free dishes to accommodate all guests. Clients can choose from an extensive selection of breakfast and brunch favorites like homemade crêpes, Belgian waffles, and gourmet omelets, alongside sophisticated lunch and dinner entrées such as grilled Angus filet mignon, fresh seafood, and classic Belgian specialties. Beyond the exquisite food, Si Bon provides comprehensive bar service, featuring an impressive collection of fine wines, craft beers, and signature cocktails to perfectly complement any occasion. Their commitment to quality ingredients and diverse dietary considerations ensures a truly special event.
Talia KitchenAsk for quote4.5Murrieta, CaliforniaBar ServiceVegan OptionsGluten-FreeOrganic+99+4Talia Kitchen, nestled within Murrieta Hot Springs Resort, offers a culinary experience where flavor, balance, and nutrition converge. Executive Chef Matt Steffen and Director of Nutrition Sarah Goudie craft a seasonal, nutritionally-informed menu, sourcing the finest organic and local ingredients from Southern California's bounty. Their commitment to wellness extends to diverse dietary needs, with delicious vegan and gluten-free options readily available. Elevating the experience further, Talia Kitchen provides premium bar service featuring an extensive selection of crafted spirits, fine wines, local beers, and unique zero-proof and non-alcoholic creations, including vitality elixirs. This dedication to exceptional taste, nourishment, and community creates a truly upscale and memorable dining and beverage experience.
Ben & Jerry'sAsk for quote4.4Rancho Mirage, CaliforniaFood TruckCorporate EventVegan OptionsGluten-Free+99+4Ben & Jerry's brings its iconic "Peace, Love, & Ice Cream" philosophy to your next gathering, offering super premium ice cream, frozen yogurt, and sorbet. Perfect for corporate events or lively food truck experiences, their catering service delivers a sensational dessert experience. Guests can indulge in a wide array of thoughtfully crafted flavors, including certified gluten-free and delicious non-dairy options to accommodate diverse preferences. Beyond just serving exceptional treats, Ben & Jerry's is committed to using thoughtful ingredients and making a positive impact, ensuring an upscale and memorable addition to any event.
Baguette Bakery & CafeAsk for quote4.3Riverside, CaliforniaFull Service CateringBuffetBox LunchCorporate EventEquipment RentalGluten-Free+99+6Baguette Bakery & Cafe, recognized as a top caterer in California, provides comprehensive full-service catering for every occasion, from corporate events and business lunches to holiday parties and weddings. Their expansive menu delights with diverse options, including popular Mexican and Italian cuisine, such as flavorful fajita and taco bars, lasagna, and pasta dishes. Guests can also savor freshly baked artisan sandwiches, gourmet wraps, vibrant salads, and a variety of breakfast selections like burritos, pastries, and oatmeal bars. Baguette Bakery & Cafe offers convenient box lunches, elaborate buffet setups, and thoughtfully accommodates dietary needs with gluten-free options. To ensure a seamless experience, their services include professional waitstaff and essential equipment rental for any gathering.
Wine Country CateringAsk for quote4.2Temecula, CaliforniaFull Service CateringCorporate EventBar ServiceEquipment RentalVegan OptionsGluten-Free+99+6Wine Country Catering is a family-owned boutique culinary company dedicated to crafting elevated and unforgettable dining experiences throughout Temecula Wine Country. They specialize in corporate events and business lunches, providing thoughtful hospitality and seamless service from start to finish. Every custom menu is meticulously designed to reflect your vision, with premium options including vegan and gluten-free dishes. Their comprehensive services include full bar service, event planning, waitstaff, and equipment rental, ensuring every detail is managed for a truly polished occasion.