Feather Bone Provisions & Assembly

Blacksburg, Virginia

Manns Sausage Company brings over a century of gourmet sausage tradition to your event, featuring family recipes passed down through generations. Their signature sausages are crafted from 100% lean pork shoulder sourced from regional farms, guaranteed free of by-products or fillers. Specializing in buffet-style catering, Manns Sausage Company offers a range of affordable, all-inclusive packages with a 100-plate minimum, covering taxes, set-up, and take-down. Guests can savor unique protein options like Manns Hickory Smoked sausage, German Brand Fresh Burger Bar, or Hot and Sweet Italian sausages, complemented by diverse salads, sides, and desserts. Beyond their renowned pork products, the menu includes various chicken dishes and pulled pork, with customizable selections and vegetarian options available upon request, even offering breakfast choices. They provide plates, cups, utensils, napkins, and condiments at no extra charge, with buffet tables available for a small additional fee, ensuring a convenient and complete catering experience.

Blacksburg, Virginia

Blue Ridge Mountain Catering is renowned for delivering the region's best culinary experiences, specializing in premium catering for a diverse range of events. Their award-winning service excels at crafting custom menus for corporate events, business luncheons, and elegant buffets, ensuring every detail aligns with your specific wishes. With a client-first approach, Blue Ridge Mountain Catering provides a wide variety of gourmet selections, from breakfast and luncheons to banquets and company picnics, all handled with flawless detail. Their chefs are dedicated to developing a menu perfectly suited to your occasion, upholding uncompromising attention to freshness and quality in every dish. Whether planning a large corporate gathering or an intimate business lunch, Blue Ridge Mountain Catering guarantees satisfaction with their tailored culinary solutions.

Blacksburg, Virginia

On-Site Culinary, led by award-winning Chef Jud Flynn, is dedicated to crafting memorable dining experiences across the New River Valley, including Blacksburg and Christiansburg. Chef Flynn, a former Senior Executive Chef at Virginia Tech with Food Network appearances and numerous culinary medals, brings extensive expertise to every event, ensuring a premium and upscale culinary journey. They specialize in a diverse array of services, from corporate events and business lunches to elegant buffet receptions and personalized in-home private chef experiences. As BBQ specialists, On-Site Culinary offers authentic pit-smoked Virginia BBQ and country cooking alongside sophisticated options like chef-inspired hors d'oeuvres and gourmet dinners. Whether planning a casual box lunch, a university tailgate, or a refined wedding reception, their comprehensive catering solutions include continental and hot breakfasts, deli sandwich packages, and custom dessert collections. Professional waitstaff is included to provide a seamless and exceptional service for any occasion.