Juan & Only Catering Services

Fort Lauderdale, Florida

Catering By Kerrisha, Inc. delivers premium and upscale catering solutions, specializing in sophisticated corporate events. They craft refined, elegant culinary experiences, ensuring exceptional service and exquisite dishes, including dedicated vegan options for diverse dietary needs. Clients can easily explore their extensive menus and review a portfolio of stunning event photography, making it simple to plan an unforgettable occasion.

Fort Lauderdale, Florida

Nola’s Bartending Service offers a comprehensive and affordable mobile bar experience across Southern Florida, including Broward, Dade County, and West Palm Beach. Specializing in premium drinks and service, they cater to a wide array of occasions from corporate events and fundraisers to weddings, birthday parties, and private gatherings. Owner Alicia Wilson, with 18 years of experience, ensures every event is special by providing a diverse menu featuring beer, wine, champagne, liquor, and signature cocktails like the Tropical Pineapple Mojito, with options for organic ingredients. Their packages include certified bartenders, bar setup, cleanup, and essential equipment, allowing hosts to relax and enjoy the celebration. Nola's brings the party directly to you, offering a personalized and engaging bar service that makes every guest feel valued.

Fort Lauderdale, Florida

Epicureans of Florida, a luxury private catering company based in Fort Lauderdale and Miami, offers an unparalleled culinary experience for discerning clients. Founded by award-winning Corsican restaurateur Thierry Szymanski, they specialize in exquisite Mediterranean French and Italian cuisine with a modern twist, focusing on stunning plating and presentation. Their comprehensive services range from elegant plated private dinners and sophisticated canapés cocktail parties to full-service corporate event catering and luxury yacht dining. Guests can indulge in gourmet meals prepared by private chefs from France and Italy, renowned for their world-class restaurant backgrounds. Every premium event is meticulously managed, including professional waitstaff and optional mixologists to craft bespoke beverages, ensuring a seamless and unforgettable occasion from initial consultation to post-event cleanup.