Epicureans of Florida - Private Chef, Catering & Luxury Events

Fort Lauderdale, Florida

The Vegan Temple offers specialized catering for corporate events, focusing on a truly unique and wholesome plant-based experience. Every item is crafted with 100% organic, alkaline vegan, gluten-free, soy-free, and wheat-free ingredients, ensuring a pure and health-conscious menu. Their dishes are seasoned with a distinctive organic spice blend featuring Himalayan salt, cayenne pepper, and oregano, alongside other mild and pungent spices. Guests can enjoy innovative creations like their Raw Mac & Cheese, made with raw zucchini noodles and a housemade coconut brazil-nut cheese. Another highlight is the signature Vegan Temple Burger®, celebrated as a holistic patty blending teff grain, amaranth, chickpeas, onions, and a rich mix of Lion’s Mane, oyster, and maitake mushrooms. The Vegan Temple delivers an exceptional culinary journey for any professional gathering, prioritizing organic integrity and specialized dietary needs.

Fort Lauderdale, Florida

Juan & Only Catering Services delivers premium, upscale culinary experiences, specializing in corporate events, business lunches, and convenient box lunches across Florida. Founded by Juan Cortes, their dedicated team brings 15 years of collective talent to craft exquisite gourmet cuisine, ensuring every occasion is an unforgettable culinary journey. They are committed to transforming corporate gatherings and business luncheons into impressive events with diverse menus designed to leave a lasting impression. Clients can expect impeccable, high-end service, with professional waitstaff included to ensure a seamless and elegant experience. Their innovative "On-the-Go" provisions also offer gourmet flavors delivered straight to your door, making fine dining simple for any business need.

Fort Lauderdale, Florida

Nola’s Bartending Service offers a comprehensive and affordable mobile bar experience across Southern Florida, including Broward, Dade County, and West Palm Beach. Specializing in premium drinks and service, they cater to a wide array of occasions from corporate events and fundraisers to weddings, birthday parties, and private gatherings. Owner Alicia Wilson, with 18 years of experience, ensures every event is special by providing a diverse menu featuring beer, wine, champagne, liquor, and signature cocktails like the Tropical Pineapple Mojito, with options for organic ingredients. Their packages include certified bartenders, bar setup, cleanup, and essential equipment, allowing hosts to relax and enjoy the celebration. Nola's brings the party directly to you, offering a personalized and engaging bar service that makes every guest feel valued.