Catering in Washington

Seattle, Washington

Down to Earth Cuisine offers premium personal chef services, bringing gourmet culinary experiences directly to your home or for corporate events. Their expert Seattle-based chefs handle everything from customized meal planning and grocery shopping to preparing, plating, and cleaning up. They specialize in crafting bespoke menus using organic, grass-fed, wild-caught, and sustainable local ingredients, catering to a vast array of dietary needs including vegan, gluten-free, kosher, halal, paleo, keto, and many others. Clients enjoy exquisite, restaurant-quality dishes prepared by career chefs skilled in diverse cuisines, ensuring an elevated dining experience. With waitstaff included for a seamless event, Down to Earth Cuisine also demonstrates a commitment to sustainability through eco-friendly practices and community support. Experience the ultimate in personalized, stress-free dining tailored precisely to your preferences and lifestyle.

Bremerton, Washington

Devine’s Italian Ice & Frozen Custard brings a delightful mobile dessert experience to a variety of occasions with their vintage Pop Cycle. Perfect for corporate events, food truck gatherings, weddings, birthdays, and private parties, their Pop Cycle delivers sweet nostalgia and unforgettable fun. Guests can savor small-batch Italian Ice and decadent Frozen Custard, crafted with simple, clean-label ingredients free from artificial colors, fillers, or gums. Devine's also prides itself on offering a wide selection of treats to accommodate various dietary needs, including delicious vegan and gluten-free options.

Snoqualmie, Washington

Wilde Roots Provisions offers a unique farm-to-table catering experience in the Pacific Northwest, led by Head Chef Hannah. Their soulful approach blends vibrant island flavors with fresh, locally sourced, and often organic ingredients from Washington's farms and butcheries. They specialize in crafting artfully designed seasonal menus, ranging from multi-course fine dining to buffet-style spreads and convenient box lunches. Perfect for corporate events, business lunches, private gatherings, or multi-day retreats, Wilde Roots Provisions creates meals that are natural, intentional, and truly yours. Guests can enjoy diverse options, including plant-based vegan and gluten-free dishes, all offered within an affordable budget. The company also provides comprehensive bar service, featuring mocktails and other beverages, along with essential equipment rental for a seamless event.

Washougal, Washington

Miere Catering delivers premium, fully customizable dining experiences across the entire Pacific Northwest, specializing in local, in-season, PNW-inspired cuisine. Chef Kara Hendrie and her team craft unique menus for a wide range of occasions, from intimate private chef dinners and business lunches to large corporate events, buffets, and lively food truck gatherings, complete with professional bar service and convenient box lunches. Renowned for their "all-terrain" flexibility, Miere Catering excels at serving events in diverse locations, ensuring a seamless experience with waitstaff included and equipment rental options. They are deeply committed to accommodating all guests, expertly providing extensive vegan and gluten-free options, along with solutions for various dietary restrictions, all at no extra cost. Clients consistently praise their meticulous attention to detail, unlimited menu revisions, and the exceptional value offered for such an upscale and personalized catering service.

Tacoma, Washington

Georgio's Catering Co. transforms ordinary gatherings into extraordinary events with their comprehensive full-service catering, decor, and bar solutions for the South Sound area. As BBQ specialists, they offer a diverse array of menu options, from breakfast and lunch to evening and wedding menus, ensuring a perfect fit for corporate events, business lunches, holiday parties, and celebrations of life. Their offerings include convenient box lunches, elaborate buffets, and elegant plated meals, with staff-attended food stations available to enhance the experience. They are committed to accommodating all guests, providing excellent vegan and gluten-free options. Beyond exceptional cuisine, Georgio's provides comprehensive bar services, including hosted options, the flexibility to bring your own alcohol, and professional licensed bartenders with all necessary equipment. Whether you prefer full-service catering with waitstaff, hassle-free drop-off, or delivery and setup, Georgio's Catering Co. ensures a worry-free and upscale event experience.

Spokane Valley, Washington

Compassion Catering LLC provides premium, allergy-friendly culinary experiences, ensuring everyone can enjoy delicious food regardless of their dietary needs. Specializing in accommodating a wide range of considerations, their menu features vegan, gluten-free, low FODMAP, and allium-free options, all crafted with quality ingredients and scratch-made dishes. From intimate private chef dinners and elegant buffet setups to corporate events, business lunches, and customized box lunches, their dedicated team delivers exceptional service, including waitstaff for a truly upscale experience. As BBQ specialists, they offer slow-smoked brisket and flavorful BBQ chicken, alongside diverse options like pasta bars, authentic Thai cuisine, and custom wedding cakes. Compassion Catering is committed to making every occasion a memorable celebration with thoughtfully prepared meals and personalized service.

Kirkland, Washington

The Catering Company, a premier choice for corporate events and business lunches in the Greater Seattle Area, is renowned for its scratch-made, exceptional cuisine. Committed to local and sustainable ingredients, they craft diverse menus that accommodate all team members, including delicious vegan and gluten-free options, alongside their BBQ specialties. From intimate team gatherings to large corporate affairs, their full-service approach includes professional bar service, buffet options, and dedicated waitstaff, ensuring a seamless and memorable experience. With comprehensive event planning support, The Catering Company delivers unsurpassed culinary quality and creativity, providing a premium service at an affordable cost.

Seattle, Washington

Old Ballard Catering Co. operates on the philosophy that life deserves to be delicious, bringing people together through exceptional food and service. This Seattle-based brother-sister team leverages over 40 years of industry experience to cater a wide array of events, from corporate gatherings and business lunches to weddings, fundraisers, and other celebrations. They provide flexible service options including convenient drop-off box lunches and buffet packages, alongside full-service catering with waitstaff and bar service. Their menus are crafted with fresh, seasonal ingredients and bold global flavors, fully customizable to meet diverse tastes and dietary requirements, including vegan and gluten-free options. With comprehensive event planning and equipment rental also available, Old Ballard Catering Co. ensures every detail is handled, allowing clients and their guests to simply relax and enjoy the occasion.

Pomeroy, Washington

Pataha Flour Mills offers delicious catering for corporate events and business lunches from its historic Washington location. Providing an affordable solution, they ensure a quality dining experience for your professional gatherings. The Mill is dedicated to offering inclusive options, with a focus on both vegan and gluten-free selections. Their celebrated Mill House dressing, known for its versatility, is a prime example, being naturally vegan, gluten-free, and dairy-free to accommodate diverse dietary needs.

Seattle, Washington

The Extra Ingredient specializes in crafting unforgettable, personalized events, whether at their elegant waterfront venue on Seattle's Lake Union or at a location of your choice. They offer comprehensive full-service catering, bar services, and complete event planning, ensuring every detail from stunning decor to floral arrangements is meticulously handled. Their team curates custom menus using the freshest scratch ingredients, accommodating specific food preferences and allergy restrictions, including excellent Gluten-Free options. From sophisticated corporate events and business lunches to intimate private chef experiences in your home, The Extra Ingredient delivers extraordinary service. Guests can enjoy a wide range of premium bar services, from handcrafted cocktails to draft beer, all delivered with professional waitstaff for a truly upscale experience. Committed to bringing your vision to life, they create memorable occasions that reflect your unique story.

Lake Forest Park, Washington

Neighborhood Grills Catering, a family-owned business with 20 years of experience in the Seattle, Bellevue, and Greater Pacific Northwest area, brings fresh, unique flavors inspired by the region to every occasion. They specialize in corporate events, expertly managing everything from business lunches and convenient box lunches to large-scale company parties and fundraising events for up to 3,000 guests, with comprehensive event planning included. As BBQ specialists, their diverse menu also features a variety of buffet options, all crafted to be affordable for different budgets. Guests can enjoy extensive bar services, complete with licensed bartending for specialty cocktails and mocktails, alongside professional waitstaff for a seamless experience. Neighborhood Grills Catering is also dedicated to accommodating dietary needs, offering a wide selection of delicious vegan and gluten-free options across their menu.

Lynnwood, Washington

Chef Dane Catering sets the standard for gourmet catering across Seattle and Western Washington, including Bellevue and Lynnwood, delivering exceptional culinary experiences for a wide range of events. They specialize in elevating corporate gatherings and business lunches, alongside making social occasions and weddings truly memorable. Their full-service offerings include elegant buffet presentations and premium bar service, all expertly managed by professional waitstaff. Chef Dane is dedicated to crafting custom menus with visually stunning, scratch-made dishes, utilizing the finest local ingredients while thoughtfully accommodating diverse dietary preferences with excellent vegan and gluten-free options. Committed to sustainability, they employ eco-friendly practices like composting to minimize their environmental footprint, ensuring a top-tier and responsible catering experience.

Seattle, Washington

Bite Society crafts unique, curated food gift baskets featuring freshly made, locally sourced treats and savory eats. Specializing in a premium experience, their offerings come in distinctive tattoo-themed, reusable packaging designed to excite recipients. For corporate events, Bite Society provides exceptional gifting solutions for clients and employees, offering both pre-designed and custom-built baskets that can include their signature small-batch cookies, snacks, and sweets. They thoughtfully accommodate various dietary preferences with a range of delicious vegan and gluten-free options. Delivering a memorable experience, Bite Society ensures every gift is both fun and delicious.

Seattle, Washington

With over 30 years of award-winning experience, Kaspars Catering & Events delivers premium, upscale culinary experiences across Seattle, Bellevue, and the Pacific Northwest. Specializing in corporate events and business lunches, their expert team provides comprehensive event planning, managing everything from venue selection to décor and logistics for a truly seamless occasion. They craft custom menus featuring Pacific Northwest cuisine with European and Asian influences, offering versatile options including elegant buffets. Kaspars is dedicated to accommodating all guests, providing delicious vegan and gluten-free choices tailored to specific preferences. With waitstaff included, clients can expect exceptional service and world-class cuisine, ensuring every event is memorable and refined.

Spokane, Washington

Wiley's downtown bistro is a cherished Spokane favorite, renowned for its delectable dining experiences and upscale atmosphere. They extend their culinary excellence to catering, promising to elevate any event with their premium, mouth-watering dishes. Known for their vegan and gluten-free friendly options, Wiley's ensures all guests can enjoy a thoughtfully prepared meal, from vibrant hummus to savory tofu dishes. Beyond exceptional food, their catering services also include a full bar, featuring expertly crafted cocktails and a curated selection of liquors to complement your occasion. Whether it's an intimate gathering or a grand celebration, Wiley's Downtown Bistro brings a touch of magic and their signature upscale flair to make your event truly memorable.

Seattle, Washington

Musubi Kai Seattle brings a taste of Aloha to corporate events, offering a unique and delightful catering experience. Their specialty lies in a wide array of musubi, ranging from the classic Spam and Spam + Egg to more adventurous combinations like Spam + Eel + Egg, Spam + Bacon + Cheese, and Shrimp Katsu. The menu extends beyond musubi to include hearty options such as Beef Sukiyaki, Spicy Pork Kimchee, and various Loco Moco dishes. Guests with dietary preferences will appreciate the availability of gluten-free selections, including Beef Frank + Egg and Miso Soup, as well as vegetarian choices like Inari + Avocado + Cucumber and Potato Mac Salad. Complementing their savory offerings are refreshing treats like Dole Whip and a variety of smoothies, ensuring a complete and satisfying spread for any corporate gathering. Musubi Kai Seattle aims to deliver a little piece of Aloha, one bite at a time, making every event memorable.

Vancouver, Washington

Bleu Door Bakery, celebrated as the Best of Clark County, offers premium, French-inspired catering for corporate events and business lunches throughout Vancouver, WA. Dedicated to crafting every item from scratch with the highest quality ingredients, they deliver an upscale culinary experience. Their extensive catering menu features elegant breakfast platters, gourmet box lunches, and a variety of entrée salads and afternoon snacks. Box lunches are a specialty, including full-size sandwiches on house-made breads, fresh salads, chips, and a cookie, with both vegan and gluten-free options readily available. From savory quiches and specialty sandwiches to exquisite tarts and cookies, Bleu Door Bakery ensures every detail is crafted with passion and precision for your next event.

Yakima, Washington

Staci's Catering, a family-owned and operated business in Yakima, WA, has been a premier full-service catering company since 2012, renowned for its luxury dining and commitment to quality. They provide comprehensive event planning services, ensuring a seamless experience for everything from corporate events and business lunches to elegant gatherings, taking care of details like venue selection and dessert. Their menu features both casual and sophisticated options, including convenient box lunches and a unique "by the bite" catering approach with distinctive small samplings, all prepared with the freshest ingredients. They expertly accommodate various dietary needs, including gluten-free and dairy-free options. Clients can expect a premium, upscale experience with their attentive waitstaff included, ensuring professional setup, service, and breakdown for a flawless and memorable occasion, complemented by their professional bar service.

Seattle, Washington

Home Bites, a family-owned catering and food truck business in Seattle, specializes in bringing events to life with fresh ingredients and authentic, homemade flavors. They offer more than just delicious meals, providing a transparent, solution-oriented approach that includes comprehensive event planning. Clients benefit from a dedicated event hub, centralizing all details from menu selections and special requests to contracts and communication, ensuring a seamless and stress-free experience. Home Bites expertly caters a variety of occasions, from corporate events, business lunches, and convenient box lunches to large buffets and engaging food truck gatherings, with waitstaff and equipment rental included. They pride themselves on accommodating diverse dietary needs with vegan and gluten-free options, all while maintaining consistent quality and clear, affordable pricing. Known for their proven reliability and organized professionalism, Home Bites delivers a premium, upscale catering experience tailored to each unique vision and budget across King, Pierce, and Snohomish Counties.

Spokane, Washington

Zozo's Sandwich House brings a creative and delicious approach to the Spokane area's culinary scene, offering a wide variety of fresh sandwiches, smash burgers, soups, and salads made with quality ingredients. For businesses, they provide convenient Box Lunch and Business Lunch catering options, perfect for any corporate gathering. Their menu features both classic favorites and unique creations, crafted with fresh bread, savory meats, and delightful toppings. Owners Jenn and Aaron, with over 35 years of combined restaurant experience, are dedicated to delivering exceptional dining experiences and unique flavor combinations. Zozo's thoughtfully caters to diverse dietary needs, proudly offering both vegan and gluten-free choices to ensure everyone can find something to enjoy. Expect a welcoming atmosphere, warm service, and an evolving menu made with passion and care, all designed to provide an outstanding culinary experience.