About Maho Catering Jackson Hole
Maho Catering Jackson Hole, nestled in the picturesque Tetons, is dedicated to transforming any occasion into a spectacular and memorable celebration. Led by Executive Chef Maho Hakoshima, they specialize in premium New American Cuisine, focusing on robust, intense flavors crafted from the finest, freshest, and sustainably sourced ingredients. Their comprehensive services include elegant corporate events, intimate private chef experiences, and popular buffet options, with a particular expertise as BBQ specialists. With professional waitstaff included and meticulous event planning, Maho Catering handles every detail, designing personalized menus to fit your vision and budget. This ensures you can relax and fully engage in your occasion, enjoying top-notch hospitality and simply stunning cuisine.
In Jackson, WY, a typical 100-guest buffet runs about $5,225–$10,745 ($52.00 – $107.00 per person). Open cost calculator
Specialties & how they serve
Event & client focus
Cuisine
- BBQ
Service formats
- Plated / Fine dining
- Buffet
- Private chef / In-home
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