Catering by Larry

Dallas, Texas

Shaken and Stirred Hospitality specializes in delivering premium bar services for corporate events, ensuring an upscale beverage experience for every occasion. Drawing on a deep passion for mixology and extensive expertise in the hospitality industry, their experienced team crafts tailored solutions designed to elevate any corporate gathering. They are renowned for transforming beverage programs and creating exceptional cocktail experiences, bringing this high level of skill directly to your event. With a focus on professionalism and innovative approaches, Shaken and Stirred Hospitality provides sophisticated bar service that truly makes a splash. Their commitment to excellence ensures that every corporate event features a memorable and expertly managed bar.

Frisco, Texas

Paella Grill Catering brings the authentic, rich flavors of Spanish paella and international cuisine to events across the Dallas-Fort Worth area, specializing in premium, upscale culinary experiences. Their professional paella chefs expertly craft signature dishes such as the "Sea Lovers Paella" with fresh red snapper and an array of seafood, the distinctive "Black Paella" infused with squid ink, and the traditional "Paella Valenciana" featuring a delightful blend of chicken and seafood. Beyond these exquisite main courses, guests can indulge in an impressive selection of Iberico platters, showcasing Serrano ham, Manchego cheese, and Spanish sausage, complemented by delicious appetizers and mouth-watering desserts. Paella Grill Catering is adept at handling diverse occasions, from large-scale corporate events to intimate in-home gatherings with a private chef, and their comprehensive event planning services ensure every detail contributes to a truly unforgettable culinary celebration.

Carrollton, Texas

T and K Hospitality Services excels at bringing people together through delicious, custom culinary experiences. They offer a diverse array of cuisines, including African, Italian, American, Caribbean, Mexican, and Southern, crafting bespoke dishes perfect for corporate events. Their skilled chefs, led by Chef Taye, are adept at accommodating various dietary needs, such as lactose-free, nut-free, no-pork, and vegetarian requests, ensuring every guest is catered for. Clients consistently praise T and K Hospitality for their excellent service, timely setup, and beautifully presented food. Providing an affordable catering solution with waitstaff included, T and K Hospitality ensures a seamless and delightful experience for your next corporate gathering.