Atrium Health Wake Forest Baptist Medical Center

Winston-Salem, North Carolina

Twin City Diner Catering is recognized as Winston-Salem's premier catering service, renowned for its "Made With Love. Simply Delicious" approach. Operating from a state-of-the-art commercial kitchen, they are equipped to handle corporate events of any scale. Their menu features homemade dishes crafted from cherished family recipes, delivering big on taste while thoughtfully reducing fat, sodium, and gluten without compromising flavor. Expect delightful culinary surprises, as they often introduce an unexpected twist to classic recipes. For ultimate convenience, Twin City Diner Catering offers contact-free delivery, utilizing 100% post-consumer recycled PET containers that are often oven-safe and microwavable. This commitment ensures a delicious and responsible dining experience for every occasion.

Winston-Salem, North Carolina

The Crest delivers a sophisticated and premium catering experience for corporate events and business lunches in Winston-Salem. Blending modern elegance with timeless charm, The Crest provides an exceptional setting and service for any professional gathering. Their dedicated team ensures every detail is thoughtfully curated, from intimate meetings to grand corporate celebrations, creating a seamless and unforgettable experience. With attentive, experienced waitstaff included, clients can expect a high level of service that reflects the venue's luxurious and refined atmosphere. The thoughtfully designed spaces, whether a stately Victorian setting or a modern area, contribute to an elevated ambiance perfect for making a lasting impression.

Winston-Salem, North Carolina

Chancho al Palo de Carlos Ramirez - Catering Services Peruvian Barbecue brings the authentic flavors of Huaralino countryside cooking to your event. Rooted in a family tradition of passionate chefs, they perfected the ancestral method of roasting meats to create their signature Chancho al Palo, featuring tender pork with a crispy, golden skin and a distinct wood-fired aroma. This unique dish gained national recognition after being featured by renowned chef Gastón Acurio and has since been celebrated at gastronomic events across the USA, establishing them as leading promoters of Peruvian barbecue. As BBQ specialists, they offer premium, upscale catering for corporate events and business lunches, adapting their exquisite "Cocina Campestre" to suit both intimate gatherings and large-scale functions. Indulge your guests with their expertly prepared Chancho al Palo, or explore other delicious options like oriental-style Pato al Cilindro and Chicharrón de Chancho, all crafted with a deep passion for traditional Peruvian flavors.