Trio Restaurant

Setauket- East Setauket, New York

Bliss, an award-winning establishment celebrated as a most romantic restaurant, brings its distinctive American cuisine with a French flair to on and off-premise catering. They specialize in crafting premium experiences for corporate events, business lunches, and individual box lunches. Their extensive menu features sophisticated appetizers like jumbo lump crab cakes and bacon-wrapped sea scallops, alongside impressive entrees such as red wine braised boneless short ribs and pignoli nut-crusted red snapper. To ensure a seamless and upscale event, Bliss provides comprehensive bar service and includes professional waitstaff. Clients also benefit from extensive equipment rental options, covering everything from tables, chairs, and linens to serving trays, chafing dishes, and even entertainment like DJs, ensuring every detail of their event is impeccably handled.

Farmingville, New York

The Bread Palace Bakery & Cafe in Farmingville, NY brings over two decades of culinary expertise to every dish, blending classic American diner comfort with authentic Portuguese flair. Their extensive all-day menu features comforting meals, fresh breads, and signature Portuguese baked goods, from hearty breakfast plates to homestyle lunch and dinner options. For corporate events, The Bread Palace Bakery & Cafe provides a diverse catering menu, including custom cakes for special occasions. They are dedicated to inclusivity, offering delicious vegan options and gluten-free treats to accommodate various dietary preferences. Guests can enjoy a wide array of offerings, from flaky pastries and artisan breads to savory sandwiches and rotating soups. This beloved bakery cafe ensures a warm, welcoming experience, making every corporate gathering memorable with their unique flavors and quality service.

Patchogue, New York

Cajun Claws offers a distinctive Louisiana-inspired catering experience, bringing their exciting, enhanced style of Cajun Boil directly to your event. They stand out by preparing fresh seafood with a unique dual-flavoring method, first infusing it with subtle Cajun seasoning from within, then adding a robust layer of bold, custom-crafted sauces for an irresistible external taste. This innovative approach ensures a vibrant and lively culinary journey for your guests. Their comprehensive buffet service allows attendees to savor a selection of the freshest seafood, expertly spiced to perfection, alongside delicious appetizers. To complement the bold flavors, Cajun Claws also provides a professional bar service, featuring a variety of beverages including their signature cold beers, ensuring a complete and memorable gathering.