Brown Brothers BBQ

Sherrill, New York

Sweet Life of a Baker elevates corporate events with premium catering, showcasing the acclaimed culinary artistry of Andrea Maranville, a finalist from The Great American Baking Show and featured on Food Network. This upscale bakery and cafe crafts delicious and filling breakfast and lunch selections using the finest ingredients, alongside an array of exquisite small-batch artisan baked goods. Delight your guests with signature items such as their famous cinnamon buns, delightful cookie platters, and rich creme brulee, complemented by specialty coffee like their unique cannoli latte. Each handcrafted offering ensures a memorable and sophisticated experience for any corporate gathering.

Manlius, New York

Cafe Jarosz offers comprehensive catering services for a range of occasions, specializing in convenient business lunches, individual box lunches, and full buffet setups. Their catering menu features items prepared in half-pan sizes, typically serving 15 guests, or full-pan sizes that can accommodate up to 30 people. For special events, including weddings and graduation parties, Cafe Jarosz provides delivery and complete buffet setup, with optional per-hour staffing to manage the buffet during your event. You can also bring the unique Cafe Jarosz experience directly to your guests with their on-site food truck events. Catering orders are delivered ready-to-eat in aluminum serving pans with utensils, and essential equipment like chafing dishes and fuel can be supplied for an additional charge. While orders can be picked up for free from their Manlius, NY location, delivery is available for orders over $500, with specific fees for local and out-of-town destinations. A 72-hour advance notice is generally required for catering, and a deposit secures large event bookings.

Oneida, New York

Napoleon Cafe provides dedicated catering services for corporate events, serving businesses in Oneida, New York. They are committed to ensuring a safe and enjoyable dining experience for all guests, and encourage clients to notify them of any food allergies or intolerances. Explore their catering menu to plan your next business gathering.