Open Kitchen Santa Fe

Santa Fe, New Mexico

Masterpiece Cuisine Catering delivers an elevated, award-winning culinary experience across Las Vegas, Southern Nevada, and New Mexico, built on 18 years of chef-driven excellence. They specialize in full-service corporate events, providing everything from sophisticated business lunches to convenient box lunch programs. Their expert team crafts innovative, customized menus with stunning presentations, ensuring bold flavors and seamless hospitality. As a premium, upscale caterer, they include waitstaff and comprehensive event planning assistance, acting as a trusted partner to bring your vision to life with professionalism and flair.

Santa Fe, New Mexico

Dig & Serve specializes in crafting bespoke dining experiences and comprehensive event production services across Santa Fe and Albuquerque. They create premium, upscale events, ranging from intimate private chef dinners in homes to large-scale corporate gatherings and business lunches. Their team excels at designing curated, turn-key events of all sizes, including unique pop-up dinners, glamping adventures, and lively celebrations for up to 500 guests. With full event planning included, Dig & Serve manages every detail, from coordinating floral arrangements and equipment rentals to booking musicians and photographers. Waitstaff is always part of their service, ensuring a seamless and memorable occasion. They even offer access to beautiful outdoor venues across New Mexico, trusted by repeat clients like Meow Wolf and Descartes Labs.

Santa Fe, New Mexico

Red Mesa Cuisine offers a truly distinctive catering experience, bringing Native American cuisine into the contemporary Southwest kitchen with a modern twist. Their chefs craft visually stunning, delicious food art using ancestral ingredients and ancient techniques, all presented with a contemporary flair. Specializing in premium, upscale corporate events, Red Mesa Cuisine prides itself on utilizing locally and Native American sourced ingredients to create nutritious, customized menus. They are adept at providing excellent vegan options, drawing from modern plant-based recipes that honor Native American ingredients. Every dish is designed to feed the body and nurture the soul, telling a unique culinary story that makes each event unforgettable, backed by the expertise of a James Beard Award-winning culinary team.