Dartcor Hospitality

Woodland Park, New Jersey

SEP Catering, known as Sushi Event Professionals, delivers premier sushi and hibachi catering, bringing artistry and expertise to events across New York, New Jersey, Pennsylvania, and Connecticut. They specialize in creating upscale, unforgettable experiences for corporate events, business lunches, and a wide array of private and grand celebrations. Their dedicated team provides a personalized touch, designing one-of-a-kind culinary displays tailored to each client's vision. With comprehensive event planning and professional waitstaff included, SEP Catering ensures every detail is meticulously handled. From exquisite sushi party platters to engaging hibachi setups, they infuse passion, creativity, and attention to detail into every occasion, drawing on their success in serving thousands of events.

Union, New Jersey

Addison Taylor Catering redefines the art of food, offering premium and upscale culinary experiences for a variety of occasions. Whether planning a sophisticated corporate event, an important business lunch, or an intimate private chef experience in your home, their team delivers smart, creative, and flexible service. They are dedicated to making the catering process easy, ensuring every dish is appealing and delicious. Serving clients across New York, New Jersey, Connecticut, and Pennsylvania, Addison Taylor Catering is known for never disappointing and transforming any chosen venue into an exceptional dining destination.

Florham Park, New Jersey

Blue Basil Cafe & Catering specializes in premium, upscale culinary experiences, offering both exquisite private chef services and comprehensive catering. Their unique dining events feature a personal chef who curates seasonally driven menus, highlighting the freshest local ingredients. Beyond intimate in-home culinary journeys, Blue Basil also provides classic catering solutions for various occasions, complete with professional bar service. The distinctive Blue Basil Supper Club concept emphasizes a welcoming atmosphere centered around exceptional food, good company, and fine wine. Guests can also delve into the culinary arts with engaging cooking classes led by Chef Tony, further enriching their food experience.