
Root to Rise Kitchen
Caterer in Minneapolis, Minnesota — 4.7 ★
Rating data sourced from Google Maps
About Root to Rise Kitchen
Root to Rise Kitchen elevates plant-based cuisine with its premium, organic, and entirely vegan offerings, crafted for those who appreciate the deep connection between food, health, and the planet. Founded in 2016, this visionary kitchen, led by award-winning Chef Heather Marie, has consistently set new standards for plant-forward dining with its inclusive, intentional, and sustainable approach. Specializing in upscale corporate events, dynamic food truck experiences, and bespoke private chef services for in-home gatherings, Root to Rise Kitchen prepares every dish from scratch using high-quality, mostly organic ingredients. Guests can savor innovative creations such as hearty Lion's Mane mushroom steaks, masterful cashew-based "mac n cheese" eggrolls, and unique herb-infused beverages. Root to Rise Kitchen is dedicated to creating nourishing and unique culinary experiences that truly raise the bar for plant-based excellence.
In Minneapolis, MN, a typical 100-guest buffet runs about $5,585–$11,325 ($56.00 – $113.00 per person). Open cost calculator
Specialties & how they serve
Event & client focus
Service formats
- Private chef / In-home
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Contact
811 Glenwood Ave, Minneapolis, MN 55405
Minneapolis, Minnesota 55405
Customer reviews
Rating data sourced from Google Maps
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