The Pour Farm Tavern

New Bedford, Massachusetts

Morton's Fork Catering Co specializes in bringing exceptional food to life's celebrations throughout the New Bedford area and surrounding communities. They are available for a range of special events, including corporate gatherings and cocktail parties, offering comprehensive bar service to enhance any occasion. Morton's Fork believes that great food is truly the life of the party, and they are dedicated to working closely with each client to ensure every event and menu is perfectly tailored to their specific needs. They strive to create a memorable experience for all guests.

New Bedford, Massachusetts

D & D Caterers, a family-owned business operating since 1986, provides exceptional catering services across Massachusetts and Rhode Island from their New Bedford, MA base. Known for their "Better Quality, Better Taste," they specialize in professional solutions for corporate events, business lunches, and private functions, ensuring a premium experience. Their offerings include tailored menus for gatherings of any size, with a 15-person minimum for daytime corporate meetings. To enhance any occasion, D & D Caterers provides comprehensive bar services with skilled, licensed, and insured bartenders, alongside convenient equipment rental packages. Clients consistently rate them 5 stars for their top-notch service and delicious food, making every event unforgettable with waitstaff included for a seamless experience.

New Bedford, Massachusetts

Carmen's Family Chef Service provides convenient private chef and in-home meal services, delivering healthy and delicious weekly dinners for seniors and busy families. Their mission is to help those short on time or too exhausted to cook, allowing them to enjoy more quality moments with loved ones. Committed to fresh, quality ingredients, Carmen's ensures every meal is both nutritious and satisfying, making healthy eating an effortless part of your routine. With an emphasis on affordability, this service has been bringing delightful, home-cooked meals to the Southcoast since 2004. Chef Carmen delights in crafting new menus and incorporating client family favorites, promising a varied and inspiring culinary experience delivered right to your table.