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Hamilton's Catering

Caterer in Franklin, Illinois — 4.8 ★

4.8

Rating data sourced from Google Maps

Franklin, Illinois
Full Service CateringBuffetBox LunchBar Service

About Hamilton's Catering

Hamilton's Catering, a trusted name in Central IL since 1913, brings over a century of experience to every event. They specialize in buffet-style meals, offering both on and off-premise catering, alongside convenient business lunches and box lunches. Committed to making occasions enjoyable and stress-free, their service includes uniformed waitstaff to set up and maintain buffets, coordinating with your decor, and clearing all guest tables. Clients can also enhance their events with professional bar service and fully customized menus. While most menus include disposable table service, elegant china and linen table covers are readily available for a refined touch.

In Franklin, IL, a typical 100-guest buffet runs about $5,225–$10,600 ($52.00 – $106.00 per person). Open cost calculator

Specialties & how they serve

Service formats

  • Buffet
  • Drop-off / Delivery
  • Full-service catering

Characteristics

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  • Equipment Rental

Ask Hamilton's Catering

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Contact

101 Main St, Franklin, IL 62638

Franklin, Illinois 62638

+1 217-675-2720
info@hamiltonscatering.com
Website

Social

Customer reviews

4.8
4.8

Rating data sourced from Google Maps

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Hamilton's Catering Inc. has been "At Your Service Since 1913," bringing over a century of experience to events across Central Illinois. They specialize in buffet-style meals, providing both on and off-premise catering, including convenient drop-off services for business lunches and box lunches. Bar service is also available to enhance any gathering. Their commitment to a stress-free experience means most prices include uniformed waitstaff who expertly set up buffets to coordinate with your decor, maintain them throughout dinner, and clear all guest tables. While disposable table service is standard, china and linen table covers are available for rental. Each event is customized, allowing clients to tailor menus and services to their unique preferences.

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