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Green Spoon Kitchen

Caterer in Evanston, Illinois 5.0

5.0

Rating data sourced from Google Maps

Evanston, Illinois

About Green Spoon Kitchen

Green Spoon Kitchen in Chicago offers full-service catering, crafting seasonal, visually stunning, and approachable food experiences using the very best local ingredients. Led by Chef Maggie Bostick, whose 15 years of expertise from celebrated farm-to-table restaurants inform a contemporary American cuisine with globally-inspired twists. They provide premium, upscale catering solutions perfect for corporate events, including sophisticated business lunches and convenient, delicious box lunches. Their comprehensive bar service, directed by Michael Harvey, features premium craft and local spirits, with hand-crafted cocktails made from fresh juices and scratch-made syrups, bringing a high-end lounge experience to any gathering. Committed to exceptional service, their experienced team of professional servers and bartenders ensures every detail is handled, with waitstaff included for a seamless event.

In Evanston, IL, a typical 100-guest buffet runs about $5,585–$11,325 ($56.00 – $113.00 per person). Open cost calculator

Specialties & how they serve

Signature dishes

  • Beet Tartare

Cuisine

  • International
  • American

Service formats

  • Drop-off / Delivery
  • Full-service catering

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Contact

619 Howard St, Evanston, IL 60202

Evanston, Illinois 60202

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Customer reviews

5.0
5.0

Rating data sourced from Google Maps

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