Zest Atlanta Catering

Sandy Springs, Georgia

Added Touch Catering has been a cornerstone of Atlanta's upscale event scene for nearly three decades, known for transforming ordinary occasions into extraordinary experiences. They specialize in crafting fully customized events, emphasizing personalized menus, quality ingredients, and unique décor and plating. With a philosophy that service is the new luxury, their award-winning cuisine is complemented by comprehensive event planning, including coordination for linens, furniture, decor, and florals. Their dedicated full-service waitstaff ensures every detail is meticulously handled, from the grandest request to the smallest touch. For those requiring specific dietary needs, Added Touch Catering proudly offers a full-service Kosher division, A Kosher Touch, certified by the Atlanta Kashruth Commission and featuring separate dairy and meat kitchens. This commitment to excellence and personalization has earned them national and local accolades, consistently ranking them among metro Atlanta’s top catering companies.

Avondale Estates, Georgia

Bartender on Board delivers premium, fully licensed, and insured fine beverage catering services throughout the Atlanta area and wider Georgia. Their award-winning mobile bartenders bring the entire bar experience directly to your venue, ensuring a high-class atmosphere for any occasion. Specializing in corporate events, company dinners, award ceremonies, and even business lunches, they also provide exceptional bar service for weddings and private parties. With a strong emphasis on safe hosting, backed by their industry expertise in liability mitigation, clients can trust in a secure and professional experience. Bartender on Board ensures comprehensive support, including event planning assistance and professional waitstaff, making them a distinguished choice for upscale beverage service.

Atlanta, Georgia

The Hoagie Shack & BBQ Bar redefines the classic cheesesteak, offering a modern, elevated experience that fuses rich tradition with Southern flair and a deep passion for smoked BBQ. Led by Chef Roberto Huff, their menu features chef-driven creations like the Brisket Bandito and the unique "Ops Plant-Based" cheesesteak, ensuring premium options for all, including those seeking delicious vegan choices. As BBQ specialists, they deliver quick-serve, bold-flavored smoked BBQ options alongside their innovative hoagies. The Hoagie Shack & BBQ Bar is perfectly equipped to transform any gathering into a memorable foodie event, providing exceptional catering for corporate events and dynamic food truck experiences. They are dedicated to creating an unforgettable culinary journey with authentic vibes and unmatched flavor.