Dominic's at Oyster Point

South San Francisco, California

Melons Catering excels at transforming initial concepts into stunning, hand-crafted events, driven by a team of creative spirits with deep experience. They approach every occasion with an abiding love of collaboration and a pressing need for precision, ensuring every detail is meticulously managed. Specializing in premium corporate event planning, Melons Catering is dedicated to reflecting each enterprise in the best possible light. Their comprehensive services deliver celebrations of style, creativity, and passion designed to elevate the senses. This upscale experience includes expert bar service and professional waitstaff, guaranteeing a seamless and sophisticated event from start to finish.

South San Francisco, California

The Boneyard is a family-run BBQ catering company bringing backyard-inspired flavors to the San Francisco Bay Area, including Napa and Sonoma. As dedicated BBQ specialists, they serve succulent smoked and roasted meats daily, perfectly paired with seasonal sides and fresh baked breads. Originally a rescued and lovingly restored food truck, The Boneyard now offers exceptional catering for corporate events, business lunches, and various food truck gatherings. They aim to awaken your inner carnivore with their delicious offerings, providing carefully crafted packages designed for easy ordering and a truly memorable event.

South San Francisco, California

NIBLL provides artisan catering services, renowned for its plant-forward, performance-driven cuisine trusted by top performers in Hollywood, Silicon Valley, and professional sports teams. Guided by award-winning Chef Kristen Thibeault, their menus apply the latest nutritional science to craft over a thousand modern recipes, emphasizing leaner proteins, superfoods, and healthy fats to sustain energy and sharpen mental focus. Specializing in corporate events, business lunches, and convenient box lunches, NIBLL delivers globally inspired flavors with exceptional presentation. They expertly accommodate diverse dietary needs, offering extensive vegan and gluten-free options, and provide premium bar service with waitstaff included for a seamless, upscale experience. Committed to sustainably-sourced ingredients, NIBLL also supports The Patra Project, feeding thousands of meals monthly to families in need.