
Rose Acres Kitchen
Caterer in Scotts Valley, California — 5.0 ★
Rating data sourced from Google Maps
About Rose Acres Kitchen
Rose Acres Kitchen, a Santa Cruz Mountain-based catering company, offers a premium farm-to-table culinary experience. They are deeply committed to honoring the seasons and sourcing sustainable, local ingredients, including unique herbs, flowers, and heirloom produce cultivated on their own regenerative farm. Chef Krista Poly, drawing inspiration from nature and the outdoors, crafts approachable dishes with distinctive touches. For corporate events, Rose Acres Kitchen provides top-level cuisine that marries rustic styling with old-fashioned quality service. Guests can anticipate a meticulously prepared, memorable, and upscale dining experience, reflecting a profound appreciation for fresh, natural ingredients.
In Scotts Valley, CA, a typical 100-guest buffet runs about $5,465–$11,180 ($55.00 – $112.00 per person). Open cost calculator
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