Three Leaves Foods

Santa Rosa, California

Canevari’s Delicatessen & Catering, a Sonoma County institution since 1929, offers nearly a century of expertise in crafting homemade Italian favorites for any occasion. They are renowned for their delicious, handcrafted dishes, including fresh ravioli, savory meatballs, rich lasagna, and gourmet sandwiches, all prepared with love using fresh, local ingredients. Their versatile catering services are perfect for corporate events, providing convenient box lunches and extensive buffet options for business gatherings. For more personalized celebrations, Canevari's also offers private chef and in-home dining experiences, ensuring a unique culinary journey. Clients value their affordable pricing and the convenience of full-service catering, which can include waitstaff, making event planning seamless. Canevari's delivers comforting Italian flavor and a taste of tradition to every table.

Santa Rosa, California

Zoftig Eatery, Catering, & Coffee offers premium catering services in Santa Rosa, bringing a "full life well fed" philosophy to every event. Founded by chefs with extensive fine-dining backgrounds, they specialize in "finer fast food," crafting a curated menu of all-day breakfast items, made-to-order sandwiches, wraps, salads, and bowls using real, fresh, and often locally sourced ingredients. Ideal for corporate events and business lunches, their offerings include elegant box lunches, diverse party platters, and comprehensive bar service featuring local craft beverages. Zoftig Eatery proudly accommodates various dietary needs with abundant organic, vegan, and gluten-free options. Renowned for their quality, they were even featured on Food Network's "Diners, Drive Ins & Dives" for their popular Korean Burrito, ensuring an upscale and memorable culinary experience for any occasion.

Santa Rosa, California

Bird & The Bottle, from James Beard Outstanding Restaurateur semifinalists Mark and Terri Stark, offers an upscale catering experience rooted in a modern tavern concept. Their acclaimed menu brings intriguing interpretations of global street food to life, blending flavors from Asia, the American South, the East Coast, and Jewish comfort food favorites, all prepared with Chef Mark Stark's singular style, often featuring a wood-fired grill. Clients can expect premium, diverse offerings, including thoughtful gluten-free options, ensuring a sophisticated culinary journey for all guests. Bird & The Bottle specializes in bespoke corporate events, providing exceptional food and bar service with craft beers, fine wines, and signature cocktails. For a unique and engaging atmosphere, their services extend to vibrant food truck events, delivering an unforgettable experience that goes beyond just great food and service.