
Mattias Blom Private Chef in Santa Barbara & Santa Ynez
Caterer in Santa Barbara, California — 5.0 ★
Rating data sourced from Google Maps
About Mattias Blom Private Chef in Santa Barbara & Santa Ynez
Swedish-born Chef Mattias Blom, a local culinary expert since 1992, offers premier private chef and catering services across Santa Barbara, Montecito, Santa Ynez, Carpinteria, Ojai, and Los Angeles. With a distinguished background that includes 18 years as a restaurant chef and 12 years as a private chef, Mattias crafts exceptional dining experiences. He specializes in upscale, organic, and farm-to-table cuisine, perfect for corporate events, intimate dinner parties, and in-home private chef services for vacation rentals or special occasions. Clients can expect a personalized, premium culinary journey, with specialties like sushi, designed to elevate any gathering.
In Santa Barbara, CA, a typical 100-guest buffet runs about $5,465–$11,180 ($55.00 – $112.00 per person). Open cost calculator
Specialties & how they serve
Event & client focus
Service formats
- Plated / Fine dining
- Private chef / In-home
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Contact
133 E De La Guerra St #341, Santa Barbara, CA 93101
Santa Barbara, California 93101
Customer reviews
Rating data sourced from Google Maps
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