Mexxi's - San Ramon

San Ramon, California

Scoop N Stick specializes in crafting delightful ice cream and popsicle experiences, transforming any gathering into a memorable event. They are dedicated to creating the finest artisanal ice creams and gelatos using local, all-natural ingredients, including a wide range of fresh organic gelato and dairy-free sorbets, perfect for those seeking vegan options. Guests can enjoy a magical, interactive dessert experience with customizable live ice cream and popsicle bars, allowing them to choose flavors, chocolate dips, and toppings to create their unique treat. Ideal for corporate events and other special occasions, their premium, upscale service includes professional waitstaff and all necessary equipment rental, ensuring a seamless buffet-style dessert presentation. Scoop N Stick brings purity and simple, interesting flavors to be enjoyed with loved ones, making every bite a cherished moment.

San Ramon, California

The Clove Indian Cuisine brings the rich, diverse flavors of India to the Bay Area with a 100% vegetarian experience, specializing in both North and South Indian cuisine. They offer flexible and customizable catering packages, ideal for corporate events, business lunches, and other special occasions. Guests can savor a wide array of dishes, from bold Chaat Delights like Pani Puri Shots and Raj Kachori to comforting Signature Entrees such as Paneer Butter Masala and Royal Dal Makhani. Their South Indian Feast features classics like crispy dosas and savory curries, all prepared with fresh ingredients and time-honored techniques. With a variety of affordable per-person packages and tray options, The Clove Indian Cuisine makes it simple to provide a delightful buffet spread for any event. Dedicated to "Taste Tradition, Experience Purity," they ensure every dish delivers an authentic and flavorful journey.

San Ramon, California

Shish Grill offers authentic Mediterranean, Greek, and Lebanese cuisine, perfect for corporate events in San Ramon, CA. Voted Best in the East Bay for nine years, their kitchen is led by Chef Nancy, who passionately prepares Middle Eastern delicacies and classic Lebanese recipes, using ingredients imported directly from Lebanon. They meticulously mix their own spices and prepare every dish fresh daily, ensuring an exquisite taste experience for your guests. Their extensive catering menu features a wide array of options, from Shish Tawook and Chicken Shawarma to Falafel and Kibbeh. Shish Grill also thoughtfully provides delicious vegan options, including spicy potato and hummus, ensuring diverse dietary needs are met for any corporate gathering. Most catering orders require 48 hours advance notice to ensure the freshest preparation.