Camber | Private Chef Catering | Fine Dining Events

Petaluma, California

Black Bean BBQ Catering elevates any gathering with their bold Texas-style slow-smoked flavors, making them true BBQ specialists. They meticulously prepare juicy, fall-off-the-bone pork ribs, melt-in-your-mouth brisket, and succulent chicken using a dry rub and hours of indirect heat. Beyond traditional meats, Black Bean BBQ also offers delicious plant-based favorites and vegetarian options, including smoked portobellos, ensuring a menu for every guest. Whether you're planning a corporate event, a business lunch, convenient box lunches, or a full buffet for any sized crowd, their commitment to "Nothin' Fancy; Just Good Grub" delivers simply delicious, high-quality meals. Customers consistently praise their great food and affordable prices, making them an excellent choice for memorable catering.

Sebastopol, California

The Cook and The Drummer is a full-service catering company based in Sonoma County, the heart of California wine country, dedicated to bringing dreams to life with meticulous attention to every detail. Led by Chef Lisa Boisset, a graduate of the California Culinary Academy and Le Cordon Bleu Paris, their team crafts exquisite California cuisine, traditional French cooking, and seafood, reflecting her 20 years of executive chef experience and passion for flawless service. Kevin Boisset, the "Drummer," expertly coordinates the perfect musical ambiance for any occasion, leveraging his extensive connections with musicians across the Bay Area. They provide a premium, upscale experience through thoughtful, delicious farm-to-table food, professional French bistro-trained waitstaff, and comprehensive event planning, including equipment rental and a curated list of trusted vendors. From corporate events and business lunches to convenient box lunches and intimate private chef dinners, The Cook and The Drummer ensures a memorable and professionally executed celebration.

Santa Rosa, California

Yay!Paella Catering transforms any gathering into a vibrant Spanish celebration, bringing their signature "Party in a Pan" directly to your event. Guests can enjoy the captivating spectacle as chefs prepare sizzling paella onsite in colossal pans, blending prized saffron rice with fresh seasonal vegetables, seafood, chicken, pork, or sausage. This premium, upscale experience delights with gorgeous colors, enticing aromas, and heavenly flavors, complemented by a menu featuring delicious tapas, salads, bread, and desserts. Yay!Paella caters to diverse preferences, offering naturally gluten-free and dairy-free options, alongside dedicated vegan paella, all at a surprisingly affordable price. Ideal for corporate events or an exclusive private chef experience, their comprehensive service includes event planning and professional waitstaff. With a wide reach across Northern California, from Greater Sacramento to Tahoe and Wine Country, Yay!Paella is ready to travel and deliver a sumptuous feast.